Ball Freshtech Harvestpro Sauce Maker

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Setup With Bowls In Place Ready For Use

Ball® FreshTECH® HarvestPro Sauce Maker

Below is a photo of the sauce attachment in place, ready for action. You need to supply your own bowls. The tall white bowl is in place, ready to catch the sauce that comes out the side. The bowl at the front is ready to catch the residue of skins and seeds that will slowly chug out of the front nozzle.

Setup with bowls Notice the button on the side of the machine. Press and release the top of the button to make the machine to start. If you need to clear the graters, press the bottom of the button to put the machine into reverse. You have to hold that down when you release it, reverse will stop.

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Let’s Make Tomato Sauce Plus Ball Freshtech Harvestpro Sauce Maker

  • 1–25 lb. tomato box of Roma/Plumb Tomatoes
  • Washed, quartered and processed through the Ball FreshTech HarvestPro Sauce Maker
  • Cooked down and thickened about 35-50 minutes to sauce consistency
  • Fill clean warm pint canning jars with sauce, add 1/2 teas. canning salt & 2 teas. ReaLemon Juice. .
  • Wipe jar rims clean, cover with warmed lids and screw caps.
  • Place in Water Bath Canner.
  • Process in water bath for 35 minutes, turn heat off, remove pot lid. Wait 5 minutes, then carefully remove jars with lifter to a draft free location.
  • Leave undisturbed and check for seal after 24 hours.
  • Remove screw caps and store one level high in your cupboard or pantry .
  • Yield: 11 pints of tomato sauce
  • **Your yield may differ depending on the variety and juice in the fruit.**
  • Tomato Conversion Chart, which may come in handy if you are trying to figure out your yield.

Ball FreshTech HarvestProBALL FRESHTECH HARVESTPRO SAUCE MAKERPRODUCT REVIEWRESULTS: EXCELLENTHERE

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Caution About Frozen Produce

Ball® freshTECH HarvestPro Sauce and Salsa Maker

Do not put anything frozen through this machine! Make sure it is completely thawed first!

Its normal during the harvest season to freeze produce until you have time to deal with it for canning.

But, do not put anything in a frozen state through this machine. Though the motor seems like it can handle it, the grinding attachments will not. The hardness will cause the pieces to break, even if the produce is partially thawed. Make sure the food stuffs going through are all 100% thawed.

Ball HarvestPro Saucemaker broken parts. Screen, and black wiper brush with blades

Above, you can see the results of what a tomato still semi-frozen mistakenly fed into the machine did: it broke two parts: the metal part that Ball calls the screen, and the black plastic frame that Ball calls the wiper brush with blades.

The parts are inexpensive enough to replace, but the time it takes to get them will almost certainly be too long for them to arrive in time for the produce you are currently canning.

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Fitting The Harvestpro Back In The Box

For those who want to keep the HarvestPro in its original box in order to keep all the pieces together, fitting them all back in can present a real jigsaw puzzle and be an exercise in frustration.

Thanks to Lyle Cameron for taking these photos while unboxing a brand new one, to record what parts go where.

Ball Harvestpro Sauce Maker

The Ball® HarvestPro Sauce Maker is a good mid-range tomato mill product, and very good value for its price point.

Its among the least expensive of the electric food mills, but comes with some very desirable features, such as a splash cover, a wide chute, a blade that automatically cleans the grinding screen as it works, and it is very, very quiet.

Replacement parts could be an issue since this was first reviewed in 2016 see section on replacement parts.

Note that the machine is just not up to everything that a full-fledged food mill would be: it is not strong enough for instance to process grapes or blackberries without literally breaking some of the pieces.

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Ball Freshtech Harvestpro Sauce Maker

Ball FreshTech HarvestPro Sauce Maker Unboxing
  • Extra-wide 2.5″ chute
  • Durable, fully-enclosed splash guard helps prevent splatter and mess
  • Durable, oversized auger enables a more consistent puree
  • Unique silicone wiper automatically rotates to reduce clogging and maximize yield
  • One-step UniLock system detaches simply for easy, dishwasher-safe cleanup
  • A high-performance motor with optimal torque ensures quiet operation
  • Large nesting hopper and built-in cord pocket ensure compact storage

Local store prices may vary from those displayed. Products shown as available are normally stocked, but inventory levels cannot be guaranteed. North 40 Outfitters operates strictly as a retailer, not a wholesaler. We reserve the right to decline orders to other retail outlets and/or any other reseller to provide product availability for our end-user customers. If you have questions or concerns about this policy, please call 844.466.8440.© 2022 CSWW Inc. All Rights Reserved. Use of this site is subject to certain Terms of Use which constitute a legal agreement between you and North 40 Outfitters.

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Comparison With Other Brands

The Ball Sauce Maker has a 150 watt motor and is advertised as being capable of producing 15 litres / quarts of tomato purée in 20 minutes.

There are far more expensive models of tomato mills available, costing up to hundreds and hundreds of dollars. The more expensive models do have more powerful engines and are capable of doing 300 to 600 lbs of tomatoes per hour, but they have their downsides, too: no splash cover, not auto cleaning blade, and far, far noisier.

Using The Machine With Tomatoes

In our first run, with Roma tomatoes, the machine extracted about 7 litres / quarts of juice from 8 kg / 17 lbs of tomatoes.

Ball advises that you can do a second pass of the solids through the machine. We would add that you probably definitely want to do this, as the second pass can get a significant quantity of some very thick quality tomato sauce out of these solids. As the solids are drier, though, they can stick a bit: so save a unpressed few tomatoes from the first pass, and use them to help lubricate the second pass. A third pass proved pointless.

Ball advises that you should heat the tomatoes first before putting them through the machine to get more out of them. Wash tomatoes, core and cut into quarters. Cook in large stockpot over medium heat until softened. Remove from heat and allow to cool. Process tomatoes through the appliance. Sauce Maker book, 2016. Page 3.

This heating advice may be disappointing to some who thought they were going to skip that whole pot prep stage thanks to this machine. Note though that some reviewers on Amazon have said that they have just put washed, fresh quartered or halved completely raw tomatoes through, and been happy with the output after putting the residue through the machine a second time.

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Ball Freshtech Harvestpro Sauce And Salsa Maker

Puree fresh tomatoes the easy way!

The Ball freshTECH HarvestPro Sauce Maker can puree up to 15 quarts of fresh tomatoes in just a few minutes so you can save time, effort, and mess. Now it’s easy and convenient to make garden-fresh sauces, salsas, dips, and spreads from a variety of fruits and vegetables! An oversized auger prepares a consistent puree and the silicone wiper helps reduce clogs for reliable use.

How To Use Table Runners

Freshtech HarvestPro Sauce Maker, low price, small home appliances ...

When it comes to using table runners and other table linens, the rules aren’t set in stone – they’re guidelines. As far as table runners go, think of them as a tool to visually anchor your table and bring your other table linens and the centerpiece together for a cohesive look. Peruse our handy guide to see why, when, and how a table runner could work for you.

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Freshtech Harvestpro Sauce Maker Giveaway

Need a little help getting your tomatoes preserved this season? Check out the freshTECH HarvestPro Sauce Maker from Ball Canning!

We are in the midst of tomato season here in the Philly area and Ive been in something of a canning frenzy trying to get as many put up as I can before I hit the road again. I find that there is a huge flavor difference between home canned tomatoes and grocery store ones, and so I know that Im going to be said come January if I dont take action now.

I used to do most of my tomatoes whole and peeled, packed in water. However, these days I find that I like to do a fifty-fifty split of whole tomatoes and tomato puree. I started doing a lot more tomato puree a few years ago, in large part because an electric tomato press came into my life.

There are a few different brands of these handy machines on the market, and this year, our friends at Ball Canning added one called the HarvestPro to their freshTECH line of appliances.

Having used a number of different tools for pressing tomatoes into sauce, this HarvestPro Sauce Maker is by far the easiest to set up, run, and clean up when youre all done. It doesnt splatter like my previous electric press, and the motor base plants itself solidly on your countertop. Im a huge fan and will be making permanent space for this in my kitchen .

I also have one of these handy machines to give away this week. Use the widget below for your chance to enter!

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How To Organize Your Kitchen

Trends toward smaller homes and affordable living spaces mean that kitchen organization is more important now than ever. While it may sometimes be necessary to reduce the amount of cook and dishware you use, there are plenty of ways to organize and declutter the space you have. Here are three creative organizing ideas to help organize even the most cluttered kitchen.

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Assembling For Sauce Making

The fine screen is used for sauce making, with a plastic cover to prevent splashing and two nozzles to separate solids from liquids.

The fine screen is for sauce, though if you want a coarser, more rustic sauce or a chili sauce, the coarse screen will fit into this assembly equally as well.

Once you realize the arrow on the transparent grey plastic parts is the key to things, the parts are really easy to lock together. You line up the parts so that that big grey arrow lines up with the picture of the opened lock, and then simply twist the part so that the arrow moves to line up with the locked lock.

The front black nozzle locks in on the same way: twist to match an arrow up with the locks.

You absolutely want to put that last solid black part of the nozzle on , otherwise the overall assembly may be too short and allow residue to plop into your sauce bowl

Add the hopper on.

Attach to the machine. Notice in the middle top of the machine the black lock button has been pressed down into place.

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FreshTECH Harvest Pro Sauce Maker ð® Wow/Shout out

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