Nutrition & Allergen Information
At Swiss Chalet, we take great pride in sharing the quality, wholesome meals you’ve come to know and crave. Keep reading to learn more about our nutritional facts to make sure all your meal choices are as smart as they are delicious. If you have additional questions about allergens, please visit our .
ALLERGEN WARNING: THE SAFETY AND SATISFACTION OF OUR GUESTS IS OUR HIGHEST PRIORITY. ALTHOUGH PRECAUTION IS TAKEN TO MANAGE THE RISK OF ALLERGEN CROSS CONTAMINATION IN OUR KITCHEN, THERE IS A POSSIBILITY OF CROSS CONTAMINATION OCCURRING DURING PREPARATION. THEREFORE, WE CANNOT GUARANTEE THAT A MENU ITEM IS FREE OF PEANUTS, TREE NUTS AND/OR OTHER ALLERGENS.
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Sizzling Shrimps And Scallops Skillet
The dishes prepared either entirely or partially with local ingredients, contains the mark beside their names. Dishes are served with seasonal vegetables and one choice among the following: French fries, garlic mashed potatoes, baked potato, sweet potato fries, coleslaw, wild rice pilaf or side salad . + $4 for an additional side.
Sweet Baby Rays Maple Bbq Sauce
- Award-winning barbecue sauce that has a sweet mouthwatering blend
- Amazing on pork, chicken, burgers, steaks and so much more
- Original BBQ Sauce without any additional flavors
- Delicious recipes can be found on our website
Barbecue Sauce, Maple
| Servings Per Container : | About 13 |
Instructions: Brush on meat during last 15 minutes of barbecuing or broiling.For best flavor, refrigerate after opening.Twist to open.Best when purchased by date on label.
Don’t Miss: Best Place To Buy Hot Sauce
Sweet Baby Rays Sauce Barbecue
- The original sweet and tangy flavor that’s won awards – and the hearts of BBQ fans around the world
- Pour it onto burgers and brats, or dip with nuggets and fries
- The ultimate sauce for BBQ Chicken pizza
- Gluten-free and certified Kosher
| Servings Per Container : | About 14 |
Instructions: Brush on meat during last 15 minutes of barbecuing or broiling.For best flavor, refrigerate after opening.Best when purchased by date on label.
Garlic Bread Au Gratin
Since the beginning, we have relentlessly remained true to the original rib recipe: slow cooked at low heat and basted with our signature BBQ sauce. Our pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time. Best enjoyed with French fries & coleslaw.We have changed our rib portions to offer you even more! Our full rack is now 12 oz. and our rack and a half is 18 oz.
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