Stonewall Kitchen Sloppy Joe Sauce

Need To Know How Much To Make

When cooking for a crowd, it can be hard to figure out how much food to purchase– especially meat!

This recipe makes six good-sized sandwiches. So, if you need to make sloppy joes for 50, you’ll need to multiply the recipe by 8 and buy 8 pounds of ground meat.

One good rule of thumb is is to estimate about 2 and a half ounces of raw meat per person when dealing with ground meat.

Stonewall Kitchen Sloppy Joe Sauce

Remember those tasty Sloppy Joes that were once a staple in school cafeterias and in every home in America? Sweet and spicy they first became popular in Key West in the 1930s. Our sauce is all grown up with peppers, onions and just the perfect amount of spice for a great tasting, easy-to-make lunch or dinner. So, grab the buns, plenty of napkins and enjoy!

Specifications

• Serving Size: 6
• Directions: Heat 1 tablespoon oil in a skillet. Add and saute1 1/4 pounds ground beef. Cook over medium-high heat and stir until meat is browned, drain off fat. Add one jar of Sloppy Joe Sauce. Reduce heat and simmer uncovered for about 10 minutes. Spoon onto 6 slightly toasted sandwich buns. Serves 6.
• Ingredients: Tomatoes , Water, Tomato Paste, Brown Sugar, Red Bell Pepper, Green Pepper, Onion, Garlic, Dijon Mustard , Worcestershire Sauce , Cider Vinegar, Balsamic Vinegar , Canola Oil, Beef Flavor Broth Concentrate , Spices, Salt, Paprika, Chipotle Pepper

• All Grown Up Version Of Your Favorite Childhood Sauce
• Peppers, Onions And Just The Perfect Amount Of Spice

Weeknight Dinner Idea: Veggie

08/01/2015 by The Mama Maven

Member Sloppy Joes? While visions of cafeteria lunches may cross your mind, they shouldnt be overlooked. We took Stonewall Kitchens Sloppy Joe Sauce and updated this classic recipe with hidden veggies and lean ground turkey.

When Stonewall Kitchen sent me this Sloppy Joe sauce my mind started whirling. Obviously I was making Sloppy Joes for my family, but how was I going to make it? It had a sauce so obviously hiding veggies in it was going to work. It already had peppers and onions in it, so I decided to add mushrooms and kale.

First, I sautéed the mushrooms in some EVOO and then added the kale. I had defrosted it quickly in water and then I added it to my pan.

I took the veggies off the stove and then browned the turkey. Next I added the Stonewall Kitchen Sloppy Joe Sauce and let it simmer for 10 minutes. I served it on mini rolls with corn and carrots. If its too spicy for your children, add a little shredded cheese to tame down the spice.

For myself I made zoodles with my spiralizer and served my sloppy joes over zoodles. Delicious!

To make it Gluten Free use a Gluten Free Roll, or serve over gluten free pasta, rice, or any veggie noodles.

Read Also: Where To Buy Gluten Free Soy Sauce

Why This Recipe Works

The tricky part about sloppy joe sauce is balancing the flavors. It should be sweet and tangy but still let the flavor of the meat shine through. This recipe has a perfect blend of those sweet and tangy notes and an additional depth of flavor created by adding diced green chiles and Worcestershire sauce for a perfectly balanced taste.

Stonewall Kitchen Sauce Sloppy Joe Jar

Sloppy Joe Sauce

An all American classic. All natural. Creators of specialty foods. Gluten free. Stonewallkitchen.com. Classic Sloppy Joe: Remember the classic Sloppy Joe’s that were a staple in school cafeterias and in every home in America for years? Sweet and spicy, they first became popular in Key West in the 1930s. Our sauce is all grown up with peppers, onions and just the perfect amount of spice. So, grab the buns, plenty of napkins and enjoy! Made in USA.

Gluten Free

Refrigerate after opening. Heat 1 tbsp. oil in a skillet. Add and saute 1-1/4 lbs. ground beef. Cook over medium-high heat and stir until meat is browned, drain off fat. Add one jar of Sloppy Joe Sauce. Reduce heat and simmer uncovered for about 10 minutes. Spoon onto 6 slightly toasted sandwich buns. Serves 6.

Also Check: Where Can I Buy Texas Pete Hot Sauce

Serving And Topping Suggestions

Want to make this recipe super special? Make a sloppy joe bar! It’s the perfect way to dress up these basic sandwiches and makes a fun and easy dinner for a crowd. Here are some of my favorite toppings:

• Thinly sliced red onion
• French-fried onions
• Sliced Cheese- cheddar, pepper jack, muenster, American