Creamy Pesto Pasta Recipe
This recipe is for one of my favorite pasta dishes ever: Creamy Pesto Pasta. Our daughter requests this recipe often. I think she has good taste! Its quick and easy to throw together in no time. Make your own fresh basil pesto or buy it already prepared. Once the pesto is made this Creamy Pesto Pasta Recipe is so very quick, and perfect for any night of the week.
This pasta recipe calls for a basic fresh basil pesto. And look! There just so happens to be one right here: Basic Basil Pesto Recipe. In addition to the pesto, youll need extra virgin olive oil, heavy cream and a pasta of your choice.
Once youve made the fresh pesto:
- In a saute pan heat approximately 2 tablespoons of olive oil over medium heat.
- Add the pesto and mix into the oil. Be sure to stir often as the pesto warms.
- When the pesto is warmed and just a little bubbly, slowly stream in about 1/4 c. heavy cream as you whisk lightly. If you want to add more cream, go for it. You can always add some pasta water to thin out the sauce, if needed. Here I added about 3 tablespoons.
- Turn down the heat and continue to stir to incorporate the cream and pesto. Dont forget to salt and pepper to taste.
Add the drained pasta to the sauce tossing to cover every nook and cranny with the fresh pesto goodness. I used a 16 oz. box of butterfly/bowtie pasta which I tend to prefer for this pesto pasta dish because it grabs onto the sauce so well , but you may certainly use whatever tickles your fancy.
Are Barillas Boxed Pasta Shapes Good
Whether you are wanting pasta noodles or pasta shapes, Barilla is a brand that is affordable and convenient to buy. Hopefully, you now understand the numbers more so that you can be better prepared for your next pasta meal. Pesto sauces and olive oil are going to be amazing choices to pair with the pasta, so stock up on those too. While Barilla is not the only pasta brand, it certainly is one of the best.
If you are making a lot of pasta sauce, you may want to also read to see if you can use pasta sauce in pizza.
What Is The Best Pasta For Pesto
You can use any variety of pasta you choose. Any shape goes! You can use egg-based garganelli, gluten-free fettuccini, dried wheat penne, or my new favorite discovery, chickpea pasta!
Generally, the pasta shapes that work the best are ones with twists and grooves, such as fusilli, or long strand-like pasta, such as spaghetti or linguine, as these grooves and curves hold the sauce making the oils and herbs stick to the pasta.
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What Is Barilla Pasta
If you make pasta dishes on a semi-regular basis then the chances are that you have heard of Barilla. This is a company known for selling pasta in cardboard containers. The pasta is delicious and ready to cook, with no extra hassle needed. The bright blue boxes are found across the globe in both America and Europe.
In Barillas European packaging, you can see a number on the front of the box. This is also found on the American packaging but is subtly located on the side in a less prevalent spot. These numbers are in relation to either the shape/type of pasta that is found in the packaging, or they relate to the thickness of the pasta if it is not a shaped pasta. Each company has a different numbering system if they have one at all, so it can be very overwhelming for someone who does not understand it.
How Can I Keep Pesto From Turning Brown
- Fresh basil is very delicate, and will turn brown if it gets very hot or if it’s exposed to air for long periods of time. Here’s how to keep basil green when making pesto: Use a little fresh spinach as well as basil in the pesto — fresh spinach helps pesto maintain its brilliant green color.
- You can also keep pesto looking fresh and green by covering the top with a thin layer of olive oil or with a sheet of plastic wrap directly on its surface this will keep it from oxidizing and turning brown. (If your pesto darkens in color, it will still taste good. Only discard it if it has been stored improperly.
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How To Cook Barilla Collezione Filled Tortellini In Advance
You can prepare Barilla® Collezione filled tortellini up to 24 hours in advance. To do so, follow these instructions:
- Bring a large pot of salted water to a boil, add the tortellini and cook for one minute less than the time recommended in the package instructions.
- Then, drain the tortellini and drizzle it with a little extra-virgin olive oil to prevent the tortellini from sticking to each other.
- Spread the tortellini out on a flat platter or cooking sheet and allow it to cool.
- Once it has cooled, store in a Ziploc bag and refrigerate.
What Can You Use Pesto With
5 Creative Ways to Use Pesto
- 1 On pizza. Lately Ive been loving pesto on pizza.
- 2 On sandwiches. Like pizza, you could spread pesto right on your sandwich bread, but I really like to make flavored mayonnaise with pesto.
- 3 In soup. Pesto adds so much flavor to soups!
- 4 As a marinade.
- 5 In a salad dressing.
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About Barilla Creamy Genovese Pesto
This creamy, flavorful, and convenient pesto, is perfect for when youre craving Italian but want something different from the usual marinara.
Imported directly from Parma, Italy, Barilla Creamy Genovese Pesto is made with fresh, simple ingredients, including 100% Italian Basil, chopped garlic, and freshly grated Italian cheeses. It is also soy-free, fish-free, and wheat-free.
It has a wonderfully smooth and creamy texture, and an amazing taste.
In fact, I usually make my pesto from scratch, but this jar of pesto comes very close in taste and texture. And I love how convenient it is saving me time on busy weeknights.
Barilla Pesto Genovese Pasta & Pizza Sauce
Barilla PESTO GENOVESE is an Italian classic, prepared with fresh Italian basil picked in season. Extremely versatile, you can simply STIR THROUGH piping hot pasta to create a delicious meal in minutes. Alternatively, use your imagination, and try Barillas pesto as a DIP for an authentic Italian appetizer or as a SPREAD for pizza base, bruschetta or marinated BBQ meat.
Made with FRESH BASIL picked in season and REAL ITALIAN CHEESE . Suitable for Gluten Free users. CREATE DELICIOUS PASTA MEALS: Pairs well with just about any type of pasta to make an authentic Italian meal for you and your family.
NUTRIENTS: Prepared like home-made Italian recipe, contains all-natural ingredients, NO ADDED PRESERVATIVES.
TRUSTED: N°1 IN ITALY with over 140 years of craftsmanship, making high-quality Italian meals that COOKS PERFECTLY EVERY TIME. BARILLA PASTA SAUCE is a pantry staple, people know the classic BARILLA brand stands for quality and a perfect texture every time.
Use Barilla Pasta Sauce as a base for your regular pasta or thin crust pizza base to enrich your favourite meal. NON-GMO PASTA SAUCES: No artificial ingredients, artificial colors, flavors, or preservatives.
Sunflower Seed Oil 44.5%, Basil 30%, Cashew Nuts, Grana Padano Pdo Cheese 4.5% , Whey Powder , Salt, Pecorino Romano Pdo Cheese 1,2% , Sugar, Extra Virgin Olive Oil 1%, Basil Extract, Natural Flavouring , Garlic, Buttermilk Powder , Acidity Regulator: Lactic Acid. Gluten-Free
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More Ways To Use Pesto
So that’s how to make penne pasta with pesto sauce. Of course, there are so many other things to make with pesto beyond pastas. Yes, here are just some of of places for pesto. Try pesto:
- On pizza in place of or in addition to the red sauce
- Added to a cream sauce or Alfredo sauce
When you have pesto on hand, quick, healthy dinners are within your grasp. Don’t miss these 12 Pesto Dinners Ready in 30 Minutes or Less.
How To Use Pesto From A Jar With Pasta
Pesto comes in such a little jar but is nutritious and full of rich flavors. It can elevate and liven up your pasta into a delicious and creamy dish.
If you have not used it in your recipes before, then you are in the right place. This post will go over everything you need to know about using pesto from a jar with pasta. It is easier than you think ).
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Can You Freeze Pesto Sauce
You can absolutely freeze homemade pesto! This recipe makes a large batch of fresh pesto so it is great to plan on freezing at least half the recipe. After making the fresh basil pesto recipe pour it into an ice cube tray- in 1 ½ tablespoon portions. You can keep the cubes in the freezer for up to 6 months.
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What Else Can I Make With Pesto Sauce
This pesto sauce is so versatile, it can be used in all sorts of recipes. And you dont even have to heat it up! Mix it with your favorite Barilla pasta and grains, use it as a spread on sandwiches or toast, or enjoy it as a dip for veggies and chips. Add a dollop to your favorite salad or use it for marinating meats and vegetables.
Seriously, the possibilities are endless!
Just remember, its a small jar of pesto because a little bit goes a long way! #BarillaUS #BarillaPesto #CreamyGeneovese
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Other Ways To Use Pesto From A Jar
You can use this herby, garlic-y puréed sauce to perk up just about anything.
- Use it on a pizza base. Substitute tomato marinara sauce for green or red pesto and add your toppings as usual.
- Add in salad dressings.
- Toast topper. Add a dollop on top of your egg or mushrooms on toast for a hit of strong flavor.
- Perk up your meat. Pesto packs a punch of flavor so you can add it to beef stew, roast beef, or chicken when the other flavors in the dish are lacking.
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Other Ways To Make And Serve Pesto Calabrese
Pesto Calabrese is known as a red pesto. However, although I havent tried it, this can be made in a green version too. Just use green capsicums, green tomatoes and green peperoncino. You can also prepare a good quantity of this sauce and freeze it in small portions, so you have it ready for other meals.
This pesto is also fabulous as a dip or on bruschetta or even with meat or cheese. So, if you make enough you can try serving it in different ways to see which you like best. Whichever way you serve it Im sure it will become a firm favourite!
If you make this recipe Id love to hear how it turns out and if you liked it. Please leave a comment here on the blog or on . Looking forward to hearing from you!
Buon appetito!
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Tell Me How You Get On
So, guys! If you make this Summer Pesto Pasta with lemon, kale, and pecans, please leave a comment and indeed give this recipe a share! I love to hear from all of you, and to that end, I always do my best to respond to your comments. Lastly, if you do make this recipe, dont forget to tag me onTik Tok or Because I like to look through and see your creations. Post to Instagram stories too so I can easily share with my fans!
Gnocchi With Creamy Pesto Sauce
Disclosure: I received Barilla Creamy Genovese Pesto for free from Moms Meet to use and post my honest opinion. Johannys Kitchen might get compensation for the review.
Todays recipe is all about simplicity but lots of flavors It is a great recipe to make for those busy back-to-school nights when the kids homework and house chores get together to rob your peace. **sigh**
This gnocchi with creamy pesto sauce is to-die-for! The dish is so simple to make all you need is a jar of good pesto sauce , such as Barilla Creamy Genovese Pesto gnocchi, cream, and parmesan cheese. The recipe comes together in less than 30 minutes, and it goes delicious with chicken or even seafood!
Why do I like Barilla Creamy Genovese Pesto?
In my opinion, it is the closest thing to the real deal, plus it is a flavor-packed, versatile, and convenient pantry staple that satisfies cravings for Italian food. This pesto has a creamy, smooth texture and savory taste, ideal for cooking pasta and grains. My daughter loves to spread it on chicken sandwiches and even eat it with her breakfast.
Lets get to the recipe!
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Ingredients For Creamy Pesto Chicken Pasta
This recipe is made even better by using Barilla Ready Pasta. You’ll find it in the pasta aisle alongside your other favorites.
The amazing part? It’s ready in only 60 seconds — making this even quicker to pull together!
Here’s what you’ll need…
Of course, your Barilla Ready Pasta, garlic salt, pepper, butter, cream of chicken soup, milk, Barilla Pesto, chicken breast and Parmesan cheese.
These Fun And Versatile Shapes Do Well In A Pasta Salad Baked Dishes And With Chunkier Sauces
Barilla pesto sauce how to use. Maybe the most simple and straightforward way to use barillass creamy pesto is as a dip for your favorite vegetables. It stands to reason that the most. All you have to do is spread barillas pesto sauce to a sheet of puff pastry.
Balance thinner strands of pasta with light sauces and thicker strands with robust sauces. Use as a vegetable dip instead of using plain mayo for your sandwiches or fries, add some pesto into it to make pesto aioli. Boil spaghetti, penne or another type of pasta until tender.
Discover how to use barilla pesto sauce in recipes as a marinade, a spread or stirred into a pasta sauce. Preparation and usage to enjoy it at its best, barilla suggests adding less salt to the cooking water and using a little of this water to dilute the pesto. Toss it with veggies and bake, like.
Meanwhile add the pesto to a large bowl,. Weve rounded up almost 50 of our favorite ways to use prepared basil pesto. Stir a spoonful or two into mashed potatoes.
How to make three cheese tortellini with pesto genoveseits a recipe for wonderful!recipe: Add a tbsp or two of pesto to yogurt, ranch. Set oven to 450 degrees f.
Dip broccoli, carrots, and cucumbers in this. The classic way to use pesto rosso is as a pasta sauce. Whether youre in the mood for a quick and easy sheet pan dinner to feed a family, an.
Healthy Creamy Pesto Pasta with Zucchini, Spinach and Sun
Instant Pot Tomato Sauce A
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My Overall Impression Of This Product
This creamy pesto is perhaps the best jarred pesto sauce that Ive ever tasted! You can use it right out of the jar to add to recipes and have dinner on the table in no time. The sauce is very flavorful and isnt as oily as some varieties of jarred pesto.
The consistency was very creamy and the taste was so good! If youre a pesto fan, youll love Barilla Creamy Genovese Pesto.
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Basic Pesto Sauce Recipe
The classic pesto recipe that follows is adapted from one thatâs offered by Rutgers University.
Ingredients:
Directions:
Other recipes call for larger cheese quantities, such as 1/2 cup. You may also use Romano cheese instead of Parmesan.
Healthy recipes with pesto might involve serving the condiment over whole-grain pasta instead of pasta made with white flour. The Harvard T.H. Chan School of Public Health suggests serving pesto over fresh chopped tomatoes.
If youâre feeling creative or just want a change of pace, try our recipes for Vegan Pesto, Kale Pesto and Pesto Hummus, which serve up delicious variations on this well-loved condiment.
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How To Make Pesto With Pasta
Reserve a cupful of the pasta cooking water when you drain the pasta. Return the drained pasta to the hot pan, and add a tablespoonful or so of pesto, adding your reserved pasta water a little bit at a time until the sauce reaches the desired consistency. The starch in the water will help to thicken the sauce and allow it to coat the penne or linguine .
Serve the pesto pasta as is, or top it with chopped fresh tomatoes, fresh chopped basil, and toasted pine nuts. Add sautéed vegetables and leftover cooked chicken or ham if you like.
