Lola’s Ghost Pepper Hot Sauce

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Hot Sauces Ranked From Tepid To Scorching

Ghost Pepper Sauce From Lola’s Fine Hot Sauce!

If you think the world has gone bonkers for hot sauce, you dont even know the half of it. The market is expected to grow from about $2.3 billion in 2018 to more than $3.7 billion by 2026.

As the heat continues to rise in this segment, we thought wed rank some of the most popular hot sauce brands by their Scoville ratings which measures the heat intensity. Keep going to find out how your favorite hot sauce stacks up.

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How Can You Thicken Hot Sauce

There are two ways to thicken hot sauce. You can bring it to a slow boil over medium heat, uncovered, and let any excess water evaporate. Once the hot sauce cools down, it will be slightly thicker.

The other option is to add a thickener, like cornstarch or arrowroot powder. Mix 1 teaspoon of cornstarch or arrowroot with 2 teaspoons of water for each cup of hot sauce and then stir into the sauce over medium heat. Continue stirring for about 5 minutes or until the sauce thickens. Remove from heat and allow to coolthe sauce will thicken even more once it cools.

Bunsters Black Label Scoville

Next is a hot sauce thats rated at 99,000 SHU.An import from Australia, Bunsters Black Label Hot Sauce 16/10 has also been featured on Hot Ones. It does not use extracts and instead gets its heat from Birds Eye and Scorpion peppers. The label doesnt specify, but the website says the #3 hottest chilli in the world which means its the Trinidad Moruga Scorpion.

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Key Takeaways On How To Choose A Low Sodium Hot Sauce

Low-sodium hot sauce may not seem like the most important thing at first, but when considering the sodium content between your meal and the condiment youre putting on top the numbers can add up. Making the simple switch towards a low-sodium hot sauce will help you manage your sodium intake without compromising whatever you put hot sauce on. When choosing a low-sodium hot sauce, do your research and experiment with different chili peppers to test new heats and flavors to find your favorite. And if youre not sure what kind of heat youre looking for, look up the Scoville of prospect hot sauces to guide your discovery. Enjoy the search, and hopefully, with this collection of our top 13 low-sodium hot sauce options and ways to find the best option for you, the only problem youll have with your hot sauce is that there isnt enough.

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You May Like: 2 Million Scoville Hot Sauce

Reapercussion: 15 Million Scoville Units

Heartbreaking Dawns Reapercussion is a bottle of pure 7 pot primo a rare Louisiana-bred cross between Naga Morich and Trinidad 7 pot peppers with Trinidad scorpion peppers and a touch of apple cider vinegar, garlic, lime and agave. Primo and scorpion, two of the worlds hottest peppers, average 1.5 million and 1.2 million Scoville units, respectively. Use sparingly in chili, soup and on tacos.

What Are The Most Popular Types Of Hot Sauce

According to Instacart, some of the most popular hot sauces in America are:

  • Ninja Squirrel Sriracha Hot Sauce: Ninja Squirrel Hot Sauce is available at Whole Foods. It contains red jalapenos, red chili peppers, and habanero powder.
  • Taco Bell Hot Sauce: Taco Bell Hot Sauce uses jalapenos and chili pepper to give its hot sauce its spice.
  • Crystal Hot Sauce: inspired by New Orleans cooking, this hot sauce uses aged red cayenne peppers and is available in an extra-hot version.
  • La Costeña Mexican Hot Sauce: interestingly this hot sauce uses carrots in its formulation. It also uses red jalapenos and dried peppers.
  • Texas Pete Hot Sauce: this hot sauce is rated as medium for spiciness and uses a blend of aged peppers in its formulation.
  • Tapatío Hot Sauce: this hot sauce is popular for use in Mexican dishes as well as in mixed drinks.
  • Tabasco Hot Sauce: Tabasco is a popular hot sauce and comes in several different flavors like original, chipotle, and green chili sauce.
  • Huy Fong Foods Sriracha Hot Chili Sauce: this hot sauce is probably what comes to mind when you think of sriracha, which is a hot sauce made from chili pepper paste, distilled vinegar, garlic, sugar, and salt. Sriracha sauce isnt one of the spiciest sauces. The Scoville scale is used to measure the spiciness of foods like peppers and hot sauce using Scoville heat units . Sriracha comes in around 1,000-2,500 SHU while habanero peppers get a whopping 350,000 SHU.
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    Crystal Hot Sauce: 4000 Shu

    Theres a long-standing feud between Louisiana Hot Sauce and Crystal Pure Louisiana Hot Sauce over which is the ORIGINAL Louisiana-based sauce. However, no one can deny that Crystals is hotter . Crystal claims that their sauce was created in 1923 and they continue to be the number one selling Louisiana-style hot sauce on the market. I guess people arent scared off by the heat, after all. Maybe they stick it on fried gator?!

    Primal Kitchen Classic Bbq Sauce

    Lola’s Fine Hot Sauce Review

    Barbeque sauce is usually a keto no-no. Traditional BBQ sauce is actually loaded with added sugars. For instance, a typical BBQ sauce contains six grams of added sugar per tablespoon. That adds up really quickly, especially if youre putting it on wings, ribs, or other meats that need to be marinated.

    This BBQ sauce is keto-friendly and contains two grams of sugar per two tablespoons.


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    Hot Sauce Scoville Scale

    The Hot Sauce Scoville Scale lists numerous hot sauces sorted by their pungency and their amount of capsaicin in Scoville Heat Units . A hot sauce, also known as chili pepper sauce is a spicy seasoning sauce made from chili peppers and other ingredients such as various fruit and vegetables, vinegar and spices. In addition to changing the degree of spiciness, hot sauce is also used to alter the actual taste of a dish. The production of hot sauces can be done by cooking, fermentation, but also by using only raw ingredients.

    Topato Hot Sauce: 3000 Shu

    Get ready, because from now on were going to be climbing the heat scale pretty fast.

    Tapatío can be found in sizes ranging from individual packets to gallon-sized bottles and packs a pretty good punch at 3,000 SHU. Apparently Tapatío is a slang term for people from Guadalajara, which is where the founder is originally from.

    This Mexican-style hot sauce was created in Vernon, California, and is pretty popular with people across the world who arent afraid of some heat. Although the brand was instantly popular in the Hispanic community, it didnt cross over and become a favorite in American households until the late 80s/early 90s.

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    Precautions For The Cook

    As a cook, if you want to play with hot peppers and sauces, you have a lot of options, but there is one big precaution that you need to take when preparing your dishwear gloves. Even with a relatively mild pepper like a jalapeno, cutting them gloveless is an invitation to pain.

    Rubbing your eyes or your nose will definitely lead to burning and irritation, and there are more delicate parts that you dont want capsaicin, the active ingredient in hot peppers, touching.

    Theres a reason some sports rubs contain capsaicinkeep that in mind before you decide to let your hands go commando while chopping habaneros.

    Does Hot Sauce Provide Any Nutritional Benefits


    Hot peppers get their heat from capsaicin, a chemical compound that makes spicy food burn your mouth and irritate your eyes.

    Capsaicin has anti-inflammatory properties, which is why its used topically in many pain-relieving gels. Peppers used in hot sauce have antioxidants, helping to fight inflammation, cell damage, and premature aging.

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    Mad Dog 357 Hot Sauce

    Mad Dog 357 is another big player in the hot sauce game. They have extracts that go up to 9 million Scovilles. Mad Dog 357 hot sauce comes in at 357,0000 SHU. The heat comes mainly from a 3 million Scoville chile extract, but the ingredients also showed a 160,000 SHU Cayenne pepper.

    Ill be honest, I had no idea Cayenne peppers could go this high so I did a little research. I contacted Mad Dog 357 and they responded very quickly letting me know It is a super hot Cayenne type pepper.

    cayenne pepper notes

    Although I was not able to find seeds for a super hot Cayenne pepper, I did find several sources for Cayenne powders that ranged from 90,000 SHU all the way to 160,000 SHU. These powders did not include any extracts. Thanks, Mad Dog, I learned something new.

    Mad Dog 357 Pepper Extract

    Coming in at #6 is another Mad Dog specialty: Mad Dog 375 Pepper Extract. It may be sixth on the list, but dont get comfortable because a drop of this hot sauce is anything but. A total of 5 million SHUs target every corner of your mouth, summoning the flames of Hell itself to make you choke, heave, and of course, enjoy a dash of 357 with your food.

    Price Disclaimer

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    Lolas Fine Hot Sauce Carolina Reaper

    Lolas signature Carolina Reaper uses just the right amount of the worlds hottest pepper for a delicious up front, all natural, sweet taste and yet delicious flavor. Try this on your favorite pizza, meal prep, or pasta!

    100% All Natural, Plant Based, Keto, Low Sodium, Non-GMO Project Verified, and Gluten Free

    The Ghost: 1 Million Scoville Units

    PepperFuego Carolina Reaper Hot Sauce 85% Pure Carolina Reaper Pepper Review

    Melindas The Ghost has something sweet to it carrots, papaya, lime and passion fruit but the bhut jolokia chile has a brutal bite. At 1 million Scoville units, this slightly tangy hot sauce brings the heat. One Amazon reviewer thinks it hasnt quite reached the melt your face threshold but says its great with eggs and chili.

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    Wicked Reaper: 22 Million Scoville Units

    This sauce is made from the Carolina Reaper and, at 2.2 million Scoville units, it is severely hot. According to the label, the fiery burn lasts more than five minutes. One Amazon customer said it has a decent amount of heat and tastes great like a tropical day at the beach in South Florida with a mojito in hand, just relaxing when the euphoria kicks in. On the contrary, another said he tried one drop on a tortilla chip and OH MY GOD! VERY VERY HOT hottest thing Ive ever eaten took a good 20 to 30 minutes to recover. When you purchase this bottle off Amazon, you get six whole dried Carolina Reaper peppers too, so good luck.

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    El Yucateco Red Chile Habanero: 5790 Shu

    The only time Ive seen this sauce is on the shelf of a grocery store this bottle looks like it means business . According to El Yucatecos website, this particular sauce is based around habanero peppers , red tomatoes, and a selection of fine spices and seasonings. Apparently, its ideal on any kind of seafood and can be used in a traditional Bloody Mary if youre insane. Although its definitely hot, its still not as fiery as some of its other brands .

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    Lolas Fine Hot Sauce Hot Ghost Pepper

    Fine Hot Sauce, All Natural, Ghost Pepper

    Gluten free. Vegan. Non GMO Project verified. All natural. Lola’s Signature Ghost Recipe: A blend of the freshest ghost peppers for a satisfying smoky flavor with a medium burn. Try this on anything! A truly unique hot sauce for everyone. Facebook. YouTube. Instagram. Snapchat. Twitter. justaddlolas. flavorfirst. Find out more about our generational family recipes: lolasfinehotsauce. Made in USA.

    Nutrition Facts

    Servings Per Container : 28

    Familiar Favorites And Their Scovilles


    Its the rare refrigerator that doesnt have at least one bottle of hot sauce in it. Tabasco sauce, named for the pepper from which its made, is perhaps the most famous, but Franks Red Hot, Original Louisiana, Crystal, Cholula, and Texas Pete have their fans as well.

    Sriracha, or rooster sauce, has become almost as commonplace as ketchup in home kitchens and restaurants. All of these will have some people saying thats too hot! Compared to a jalapeno, though? Not so much. Regular Tabasco sauce has 2500 Scovilles, about half the units of an average jalapeno, and thats the hottest of the sauces Ive named.

    Sriracha has about 2200 Scovilles, and the others range from 450 to 1000 . If youre going out for fast food tacos, dont be fooled by the intense names given to the saucesTaco Bells Fire Sauce, its hottest, comes in at 500 Scovilles, and Del Tacos Del Inferno has 1500.

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    Carolina Reaper Hot Sauce Recipe

    Destem and cut peppers in half and place on cookie sheet, skin side up. Broil for 7 minutes or just until it starts to blister and blackening. Remove from oven and add all ingredients to blender. Blend well. Carefully store in airtight container and store in refrigerator. Keywords: Carolina Reaper Hot Sauce.

    Ingredients: 2 Carolina Reapers 1 jalapeno pepper 3 cloves garlic 1/2 a red onion 1 can diced tomatoes 1/4 cup cider vinegar garlic salt to taste

    Today we are making a hot sauce with the famed worlds hottest pepper, the Carolina Reaper. This Carolina Reaper Hot Sauce is really easy to make and will be certain to make even the toughest folks cry just a little. If you like the heat and you like that pepper flavor, this Carolina Reaper Hot Sauce is for you. Click here for the easy recipe.

    N/A. Sugars N/A. Protein N/A. Hot Peppers: Carolina Reaper Pepper. Ingredients: Vinegar Scoville: N/A. * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Type of Recipe.

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    What Is Hot Sauce

    Hot sauce is considered a condiment, salsa, or seasoning typically made from peppers. They contain vinegar to ferment the peppers and give the hot sauce a unique flavor. Other herbs and spices can also be added to add depth to the flavor.

    Hot sauce is usually bottled for easy dispensing onto food. Some types of hot sauce dont need to be refrigerated while others last longer if they are kept cold.

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    Da Bomb Beyond Insanity Hot Sauce

    If youre a chili head youve probably heard of DaBomb. They make several hot sauces that have been featured on Hot Ones. DaBomb hot sauce Scoville rating for their Insanity hot sauce is 135,000 SHU. This is one of the hot sauces that has been lab-tested to prove their Scoville rating. It is also the first hot sauce on our list, that adds a pepper extract to increase the heat level. The first ingredients are Habanero pepper and Chipotle puree.

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    Why Trust The Spruce Eats

    Let’s Ferment Peppers! The Perfect Base for Delicious Hot Sauce – Pepper Geek

    Donna Currie is a writer and product tester for The Spruce Eats. She specializes in product reviews and recipes, has written her own cookbook, and knows what to reach for when she wants to add a spicy kick to everything from eggs to tacos to marinades.

    Lindsay Boyers, who updated this piece, is a functional nutritionist specializing in gut health and mood disorders. Shes written more than a dozen books and cookbooks and created over 1,000 original recipes, using the highest-quality and tastiest ingredients she can find.

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    The Official Scoville Scale

    The Scoville Heat Unit Scale , also referred to as the Scoville Scale, or Scoville Chart, is a long-standing measure of the hotness of chile peppers. Capsaicin is a chemical compound that stimulates chemical receptor nerve endings in the skin.

    The Hot Sauce Scoville Scale lists numerous hot sauces sorted by their pungency and their amount of capsaicin in Scoville Heat Units . A hot sauce, also known as chili pepper sauce is a spicy seasoning sauce made from chili peppers and other ingredients such as various fruit and vegetables, vinegar and spices.

    Peppers Ranked by Scoville Heat Units. by Irma Wallace | Aug 12, 2020 | Food & Drink Infographics. How spicy are the hottest hot peppers in the world? This chart from ranks 110 peppers on the Scoville Heat Units, from a variety of sweet peppers to the hottest ones on the planet.

    Generally these peppers range from 350,000570,000 Scoville Units as compared with a score of 2,5005,000 for the jalapeno pepper. The record breaking pepper was produced by GNS Spices Inc in 1994 in Walnut, US and measured at 577,000 Scoville units. Recently however several super-hot peppers have challenged for the record.

    hot pepper scoville chart The following chart is an approximation of heat, used to compare the relative spiciness of peppers. Ghost Pepper : 1,000,000 Scovilles.

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