When Should I Apply The Sauce
The sugar content in a barbecue sauce means that it can burn quickly. To avoid this, apply the sauce toward the end of the cook.
This allows time for the sauce to heat and perhaps even caramelize, but not burn. Applying the sauce about 30 mins before the meat is ready to be taken off the heat is a good rule of thumb.
You can also sizzle the sauce. Just before you are ready to take your meat off the heat, coat it in sauce, and apply each side to direct, high heat for about 10 minutes.
To ensure you dont overcook the meat in the process, sizzling the sauce about 30 minutes before your cook would have finished will yield the best results for both the sauce and the meat.
Does Bbq Sauce Go Bad
Barbecue sauce doesnt easily go bad, but it doesnt keep forever. Over time, the flavor and overall quality degrade, and at some point, you might want to discard it for quality purposes, not because its spoiled .
BBQ sauce lasts for a long time even after opening the bottle, thanks to its ingredients.
Overall, if you do everything right when it comes to storage , your bbq sauce will more likely lose its quality much sooner than it will go bad.
That said, if your BBQ sauce sits in storage for a prolonged period, it might separate. Lets talk about that.
What Makes A Good Barbecue Sauce
While there is no way of categorically stating that a BBQ sauce is either good or bad, when deciding which sauce is right for you, or the right match for the meat you plan to cook, there are a few things you can look for to help you make a good choice.
For example, is the sauce the Kansas style or vinegar based? If you go for a Kansas style sauce, you can expect a thicker, sweeter sauce with a bit less spice. Typically, this style of sauce will come to mind when most Americans think of barbecue sauce, as this is the style you can easily get in a store.
If you prefer more heat, spice and tang, then perhaps you should try a vinegar-based sauce, which is the type of sauce usually used in North Carolina and Texas.
While the texture of your sauce does not in itself determine the quality of the product, it will help you decide how to best use the sauce. Do you want to use it as more of a condiment? Then perhaps a thicker sauce will work best. Want to use it in a recipe? Then a thinner sauce will do the trick, especially if it packs a punch flavor-wise.
A great tip from seriouseats.com is to take into consideration the aroma of the sauce. As their grilling and sauce columnist states:
You can have a perfectly cooked rib or pulled pork, but top it with an off-smelling sauce, and the whole thing becomes an unfortunate experience.
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Sonnys Saucy Series: Original
Were pulling up to the final stop in Sonnys Saucy Series, and now, were going back to the beginning of our BBQ, which means its time to focus on our Original BBQ Sauce.
This one takes us back to our roots in Gainesville, Florida, and its based on the sauce that started it all by Floyd Sonny Tillman and his wife Lucille back in 1968! Original is a family favorite that has been going strong for more than 50 years now!
Its sweet with just a hint of spice! Its made with brown sugar and honey for a signature flavor that is quintessential Southern BBQ. If youre looking for a tangy twist, you cant go wrong with the Original.
Drizzle it over your Pork 3 Ways, slather your Whole Hog Sandwich in it, or just give your fries a good old-fashioned dunk! Trust us, it goes well with everything.
You can grab your own bottle online, or be sure to try it during your next meal at Sonnys.
Also, take some time today to sit back, relax and listen to our Original Spotify playlist. Its filled with folk, country, and a little soft rock to perfectly captures that Southern style.
Sonnys Bbq Menu And Calories
Here, you will find Sonnys BBQ menu and their calories. We understand that not everybody is just after the price of fast food menu. Some actually want to have a fair idea of the calories the food they want to buy contain. In this article, the focus is on Sonnys BBQ menu and calories.
Find below the list of Sonnys BBQ menu and calories:
|Cinnamon Sugar Donut Holes with Sweet Tea Glaze||237 grams|
|Half Chicken Dinner Dark & White Meat||656 grams|
|Half Chicken Dinner White Meat||724 grams|
|Kids Fruit Juice Apple Juice||191 grams|
|Kids House Dry-Rubbed Ribs||2 bones|
|Kids Mac n Cheese||162 grams|
|Kids Pulled Pork Sandwich||165 grams|
|Kids Sliced Turkey Sandwich||158 grams|
|Kids Sweet & Smokey Ribs||2 bones|
|Quarter Chicken, Lunch||465 grams|
|Quarter Chicken, Lunch||465 grams|
|Salad Bar, Bacos Bacon Bits||1 oz|
|Salad Bar, Blue Cheese Dressing||1 Serving|
|Sonnys Mild BBQ Sauce||33 grams|
|Sonnys Sizzlin Sweet BBQ Sauce||33 grams|
|Sonnys Smokin BBQ Sauce||35 grams|
|Sonnys Sweet BBQ Sauce||36 grams|
|Sweet and Smokey Ribs Dinner||642 grams|
|Sweet and Smokey Ribs, Lunch||540 grams|
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How To Improve A Store
You have run out of your favorite barbecue sauce, and you have guests coming for dinner. The only option is to run down town and grab a bottle of underwhelming store-bought barbecue sauce, which tastes like sweetened tomato paste, to be frank.
Does this mean your BBQ is going to be a monumental disaster? Not at all! There is plenty you can do to improve a store-bought barbecue sauce:
The video below has some good suggestions.
Kosmos Q Bbq Sauce Sampler Pack
The Kosmos Q sampler pack includes their amazing competition BBQ, Sweet Apple Chipotle, Sweet Smoke, Peach Habanero, Honey Jalapeno, Cherry Habanero, and our new Top Secret OPX-1 sauces.
Filled with sweet, smokey, and spicey flavors, this set makes for both a great gift for the pitmaster in your life or a fantastic way to widen the number of sauces you have on hand to pair with different meats.
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How To Store Bbq Sauce
An unopened bottle of store-bought BBQ should sit in a cool and dry place, away from sources of heat. A cupboard in the pantry or in the kitchen works just fine.
Once you open the bottle, make sure its always sealed tightly and keep it in the fridge.
Those are the basics that work well for almost all BBQ sauces out there.
There are, however, some exceptions to these rules. For example, if the BBQ sauce you bought at a farmers market says it requires refrigeration, you definitely should refrigerate it.
Now, to make sure your barbecue sauce lasts as long as possible, always use clean spoons when scooping it. And if you need some for dipping, pour it into a dedicated bowl, and discard the leftovers after the meal.
For bonus points, you can store the half-open bottle upside down. This limits the amount of air that gets to the condiment and slows down the degradation process. The same trick works for ketchup.
As you can tell, these storage rules are pretty general and work for many other condiments .
Last but not least, remember that you should always refrigerate homemade barbecue sauce and keep it in a sealed container.
Finding Original And All Our Bbq Sauces
Its been a fun journey spotlighting every one of our signature BBQ Sauces. You dont have to look far to find every single one of these. We have one of each bottle for you on every table in our restaurants. Also, be sure to ask for packets if youre grabbing your BBQ to-go!
We started out Sweet, then looked for somethinSmokin, and then turned up the heat just a bit with Sizzlin. Be sure to follow the links to check out every part of our series. Until the next time you come to see us, stay saucy, yall!
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How Long Does Bbq Sauce Last
Barbecue sauce lasts for one to two years. And since most of its ingredients either last a long time or are natural preservatives, it usually retains quality way past the printed date.
Once you open the bottle, you still get at least a couple of months of decent quality, if not more.
But that doesnt mean that BBQ sauce cant go bad and that it keeps its flavor forever. It doesnt.
Want to learn a thing or two about spoilage, shelf life, or storage of BBQ sauce?
If so, this article is for you. Lets jump right in.
How Much Sauce Should I Use
You dont need to load up your meat with gallons of sauce to get a great result. Remember, the flavor of the meat and the smoke should really be the stars of the show.
One or two coats of sauce on your meat while it cooks is enough. Meathead Goldwyn of Amazingribs.com gives a rough guide:
A full slab of spareribs with the tips still on will need at least 3/4 cup of a thick sauce for both sides, a slab of St. Louis cut ribs will need 1/2 cup, and a slab of baby back ribs will need 1/3 cup.
If your guests are big fans of barbecue sauce, you can always put some more sauce out on the table so they can top up if they like.
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What Do I Do If I Have Food Poisoning
Staying hydrated is most important. It is recommended to see a doctor if you have a high fever , blood in your stool, prolonged vomiting, or dehydration. Signs of dehydration, including a decrease in urination, a dry mouth and throat, and feeling dizzy when standing up, or diarrheal illness that lasts more than 3 days. Learn more.
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How Quickly Does Food Poisoning Start
Food poisoning can begin immediately, especially if it is caused by a chemical contaminant. However food poisoning is most commonly caused by organisms such as Norovirus or Salmonella. Onset from this type of food poisoning can range from as little as 1 hour to as long as 28 days . Learn more: Food Poisoning Timeline
How To Apply Bbq Sauce
Make sure you keep a very close eye on the meat if you decide to sizzle the sauce. Due to the sugar content, you could very quickly end up with a slab of meat coated in charcoal instead of a sweet, smoky glaze.
A word of warning never reuse the leftover barbecue sauce that you used to coat your meat with. Even if your meat was almost cooked at the time you applied the sauce, there is still a risk that microbes and spores that live in un/undercooked meat could spread.
Use a separate bowl for the sauce you coat your meat with, and discard any sauce you dont use to coat the meat with. Always place fresh, uncontaminated sauce on the table as a condiment.
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Rufus Teague Variety Bbq Sauce Pack
The motto of Rufus Teague BBQ is Good sauce makes bad barbecue good and good barbecue gooder and youll certainly find a way to make your barbecue gooder somewhere in this set of delicious sauces.
Jam-packed with wholesome, natural ingredients, this range of thick Kansas City-style barbecue sauces include finger-licking variations like Honey Sweet, Touch o Heat, Whiskey Maple, Blazing Hot, and Smokey apple.
To make sure these amazing sauces are available to as many people as possible, Rufus Teague has made this entire pack GMO free, Gluten-free, and Kosher certified.