How Long Will This Hot Sauce Keep
It should keep a few months easily in the fridge, or even longer. It’s all about the acidity. To be technical, target level ph for shelf stable foods is below 4.6 ph, but should probably be lower for home cooks, around 4.0 or so, to account for errors.
I have not measured the ph of this sauce, but I won’t have it around very long anyway. If you’re concerned, add more vinegar to lower the ph.
Get Bitten Black Mamba 6 Hot Sauce
The Mamba 6 is made with a select blend of Chocolate Habaneros, Vinegar and 6 million extract making this Black Mamba sauce even more evil than its predecessor. Mamba 6s mission is to bring pain, with a never ending wave of venomous fire! Go ahead, get bitten by this sauce!
CAUTION: Avoid contact with eyes and sensitive areas. Keep away from children and pets! USE RESPONSIBLY!!!
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Greg Foster On Breaking The Guinness Book World Record For Carolina Reaper Eaten In One Minute And Lessons Learned As A Chef
Craft Hot Sauce Podcast
Owner of Inferno Farms and holder of the Guinness Book World record for most Carolina Reaper pepper eaten in one minute, Greg Foster, comes on the craft hot sauce podcast. On the podcast Greg shares some of his earliest spicy memories, lessons learned from culinary and hot sauce mentors, and whats going through his mind before eating bowls of reapers in front of 1000+ people.
The music guest is the Resolectrics and their song Elevator Blues. They have a new full-length album Open Seas that Ive been listening to for the past few years and really enjoying.
You can listen to and purchase their album on BandCamp: . Theyre constantly playing gigs in and around the Pacific NW and plan to expand their reach to most of the West Coast in the next year or so, so keep an eye out cuz they might be coming to your town! You can follow them @resolectrics on Instagram and Facebook for updates.
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Meet Your Maker Death Sauce
The packaging and branding for this one says it all. I mean, just look at the name. And yes, its a product that comes in a coffin so you knowtheres that. Inside, youll findghost peppers three ways: fresh, ground, and extracted. The creators of this one werent playing games so taste at your own risk.
Hoffs Green Jalapeno Hot Sauce
Its free of additives and blended from an organically derived combination of Jalapenos and Habaneros with a twist of parsley, garlic, and lemongrass. Hoffs Green Jalapenos Hot Sauce is perfect for the health-conscious. An excellent treat on the palate for those on gluten-free diets or on Keto, Vegan, Paleo Diets.
Its predominant summery feel elevates the flavors of almost everything on your table between breakfast and dinner. Be it seafood, Mexican food, or some breakfast tacos, it will do just fine.,
The pepper used is from local small-scale growers in Tennessee. Get a hold of this handmade sauce thats additive-free and taste-full.
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Hottest Sauce In The Universe The 2nd Dimension
While its not quite the hottest sauce in the universe, its fairly close. The people at Pepper Palace make each batch with 40 pounds of ghost peppers, clocking in at 3.5 million Scoville units. That makes it 3 times hotter than the infamous ghost pepper. Better watch out, otherwise this sauce will send you back a dimension or two.
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Mad Dog 375 Plutonium No 9
So then, what is the hottest hot sauce on the market? The most extreme heat you can buy?
This pepper extract is one of the hottest and purest in the entire world. If you just want a little heat in your food, this is NOT the extract for you. This little bottle is for the true aficionado of heat, the one who wants to test the limits, to see how explosive pepper heat can be. Blow something up at supper tonight. But use caution because this sauce is almost lethally spicy.
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Blairs Ultra Death Sauce
Ultra Death is Blairs hottest sauce. Its a few steps hotter compared with the revered Mega Death, from the same company.
Blairs skull key chained trademark is sufficient warning that this product must be handled with care if you do not intend to be left speechless for a while from its sizzling flames. The sauce just gets over the one million mark on the Scoville Heat scale. We can count this as a hot sauce and not a pepper extract.
This is the hottest true sauce that Blair has ever made, even hotter than the mighty Mega Death. Like all the others weve already covered, dont consume undiluted or directly. Its potent.
The active ingredients that make it a dreaded force to reckon with is an amalgamation of various peppers that include habanero peppers, serrano peppers, cayenne peppers, Jolokia peppers, and garlic, salts, and more spices.
Red Dirt Pepper Company Story Written By Brian Caudle
My name is Brian Caudle, my wife is Beth Caudle. We are the owners of Caudles Red Dirt Pepper Company in Landrum, South Carolina .
We started this company by accident in 2018. It started with a cayenne pepper falling from its plant and I thought that our red dirt it landed on was what made this pepper hotter than a normal cayenne.
I started researching and looking up to see what the Cayenne pepper ranks on the Scoville scale, and found out its about 30,000 50,000 Scoville Heat Units . When I saw that the Carolina Reaper comes in at 2 million I laughed out loud!
Looking deeper into the Carolina Reaper I saw that it was grown in Fort Mill, South Carolina just 2 hours from Landrum. So I thought since South Carolina has the hottest Pepper in the world it had to be because of the red dirt!
Since then, Ive learned its not the dirt, its the person who grows them, Smokin Ed Curry, the Michael Jordan of the pepper world. He has a Guinness World Record for hottest peppers created from his scientific method of growing super-hot peppers.
People love making craft hoods here, which is where my idea of making hot sauces and love of making hot sauces from scratch stems from. Like Hank Wlliams Jr said, Its a family tradition, its a way of lie in these here hills.
I enjoy the whole community of pepper heads and the way we do things. I am a part of a lot of groups on Facebook, blogs like this site and find other ways to learn and encourage others in the pepper world.
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Elijah’s Xtreme Hot Sauce
Elijah of Elijahs Xtreme first began eating hot peppers at the young age of 6. After years of trying hot sauces, Elijah thought he could make a better one. It took him and his dad Bret three years to perfect the recipe for their first sauce, but it was well worth the wait.
While crafting his own sauce, Elijahs passion for hot peppers only grew. By his teenage years, Elijah had conquered the world of hot peppers. Elijah ate his first Carolina Reaper, the worlds hottest pepper, at the age of 16 with Carolina Reaper creator Smokin’ Ed Currie.
Elijahs Xtreme Reaper Sauce
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Features & details
SAVORY SWEET HEAT from black cherries, cranberries and Kentucky bourbon compliment the smooth heat of spicy Carolina Reaper peppers in Elijahs Xtreme Reaper Sauce. You will love this sauce down to the last dab.
MOST AWARDED Carolina Reaper Hot Sauce on the market! Elijahs Xtreme Reaper Sauce has claimed 15 Industry Awards including 1st Place NYC Hot Sauce Expo, Scovie Award for its superior balance of great flavor and heat.
WORLDS HOTTEST PEPPER Elijah’s Reaper Sauce is a twist on traditional hot pepper sauce measing at 350,000 Scoville Heat Units with incredible unique flavors
HANDCRAFTED father-and-son small batch hot sauce recipes gives your hot wings, BBQ ribs, or taco sauce a savory flavor and sweet heat that will have everyone asking for more!
FRUITY FLAVOR Sweet heat with hints of bourbon and vanilla – All natural, gluten free and vegan
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Z Nothing Beyond Extremely Hot Sauce
Z Nothing Beyond Hot Sauce is a tasty concoction that certainly brings the heat. Ok, ok.. it wont kill you, but after trying it, you might wish it did! Made with 4 million Scoville unit pepper extract, this sauce should only be used with extreme caution! An award winning extract sauce that definitely brings fire to the delightful flavor.
Mad Dog 357 No 9 Plutonium
The Mad Dog 357 No. 9 Plutonium is reserved only for those with a rather daring palate. Nothing else comes close to it. At 9 million Scoville Units, the retro nuclear signage on the bottle is sufficient warning about how powerful this sauce is. Should never be consumed directly, reads a warning on the label.
Mad Dog 357 Plutonium No. 9 Pepper turns on the ultimate heat in the world of the hottest hot. The extract is composed of a staggering 60% capsicum. To put this into context, a thousand ounces of pure raw pepper form 1-ounce of sizzling hot, potent plutonium.
If youre looking to simply spice your dinner, youll be going to the wrong place to get a drop of this into your plate.
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Want To Try Small Axe Peppers Hottest Hot Sauce
Made with the infamous Ghost Pepper, this sauce is not for the faint of heart. Sure, it isnt going to burn through your soul like the Mad Dog 357 but that doesnt mean it doesnt have a kick. In fact, it could be a great place to start testing your limits before trying some of the disgustingly spicy sauces listed above. So go ahead, give our Ghost Pepper Sauce a try:
Can Hot Sauce Kill You
It is possible to overdose on capsaicin, the chemical that makes chili peppers hot. However, the only way you can die from eating hot sauce is if the sauce if sufficiently hot and you eat it in sufficient quantity.
A study performed in 1980 calculated that it would take consuming 3 pounds of superhot pepper powder to kill a person weighing 150 pounds. It is highly unlikely anyone could consume that amount, as their body would react before reaching such a limit.
There have been reports of people ending up in the hospital in extreme situations after eating superhot chili peppers, particularly those with previous medical conditions.
There is also the story of a man who burned a hole in his esophagus from eating super hot peppers, but that was from vomiting, not from the peppers themselves.
While it is true that eating extremely hot peppers and hot sauces can cause vomiting, nausea and stomach pain, the reality is that they cannot tear or burn through any of your body parts.
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Bret And Elijah On The Father And Son Business Journey Of Growing Elijahs Xtreme
Craft Hot Sauce Podcast
Elijah and Bret from Elijahs Xtreme Hot Sauce come on the Craft Hot Sauce podcast. The father and son company is located in Charlotte, North Carolina and have been making sauces commercially in 2013.
I had the pleasure of meeting Elijah and Bret at the NYC Hot Sauce Expo and their Reaper Xtreme sauce was one of my favorite hot sauces last year.
You can follow Elijahs Xtreme on social @ElijahsXtreme and view their website: elijahsxtreme.com
Music is by Cousin Bobby and the featured song is In Despair. You can learn more about Cousin Bobby @ cousinbobby.bandcamp.com or follow them on social @ its.your.cousin.bobby
Hot To Make Superhot Hot Sauce
Roast the Peppers. Heat an oven to 400 degrees. Set the superhot chili peppers and garlic on a baking sheet and bake them about 15-20 minutes, or until the skins slightly char. Keep an eye on these. You don’t want them to burn, and watch out for any fumes.
Alternatively, do this on your grill outside.
Process the Ingredients. Add peppers to a food processor. Squeeze garlic out of their skins and into the food processor they go. Add basil leaves and process.
Vinegar. While processing, add in vinegar until it is nicely pureed. Watch out for the fumes!
Salt and Strain, if Desired. Add salt and stir. Push the sauce through a strainer or use a food mill to really strain it, if desired. Adjust with more vinegar or water to your desired consistency.
NOTE: I don’t always strain. It really depends on how thick you want your hot sauce.
Bottle It Up. Pour into bottles and enjoy. Give to your friends! The longer you let it sit, the more the flavors will meld.
Boom! Done! There it is, my friends! Crazy hot hot sauce! Did the fumes get you? How are you going to use this sauce? I’d love to hear it! Talk about heat!
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Tabasco Sauce Variety 4
Tabasco Sauce has a rich history spanning five generations. Edmund Mchellny put together a personal recipe of red peppers, pure vinegar, and salt sourced from Avery Island in a bid to create the hottest hot sauce. Tabascos popularity has grown by leaps and bounds over the years. It comes in a 4-pack containing assorted flavors made from the best selections to suit your taste and requirement.
You may sample the 4-pack package that bundles up four popular flavors into 2-ounce bottles. These four featured hot flavors are classic pepper, green pepper, habanero, and garlic pepper. Alternatively, you may want to go for the original flavor packaged in 12-ounce bottles. You decide.
Tabasco will help bring heat and flavor to your meals. Whether its Bloody Mary, sandwich spreads, chicken wings, or some exotic cuisine, a little bit of Tabasco in the mix will make a big difference, leaving you and your guests yearning for more. Youll find the hot vibes of Tabasco constantly calling whenever mealtimes approach.
Cajohns Lethal Ingestion Bhut Jolokia Hot Sauce
It gets its name from a triune combination of Jolokia peppers, red Savina habanero, and Fatalii peppers. These three peppers combine to produce a formidable super hot sauce whose Scoville range hits a million. Thats spectacular since it doesnt consist of extracts that have been highly concentrated to achieve a high score on the scale.
Besides adding flavor and fire to your dishes, this ultrahot sauce can make a perfect gift idea.
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Da Bomb The Final Answer
Da Bomb, are also the makers of another hot sauce known as Insanity. However, its The Final Answer thats the ultimate heat bomb from Da Bomb. One of the hottest hot sauces yet. This one gets to a whopping 1.5 million Scoville Heat Units. Never dare consume it directly from the jar. Use only as an additive, being careful to apply mean showers from the 2-ounce bottle to your food.
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Elijahs Xtreme Regret Hot Sauce Review
If theres one thing to know about Elijahs Xtreme Regret Hot Sauce: Its aptly named, packing an enormous amount of spiciness in that bottle This is not a hot sauce for those that merely dabble in heat. Extreme eaters, though: Heres a bottle of pure fire. But, how does the flavor stack up against a spiciness this big? Is it just all heat? And is it usable outside of hot sauce dares? We dive into a bottle to answer it all.
Elijahs XTreme Regret Hot Sauce is a delicious combination of extreme heat and fruity sweetness. Theres more depth here than many super-hot sauces and very little dilution keeping you from the Carolina Reaper and scorpion peppers super-spiciness and natural sweetness.
- True super-hot flavor very little pepper dilution
- Good depth to flavor beyond the heat
- Great family backstory
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Amazoncom Price: $3098 Product Prices And Availability Are Accurate As Of The Date/time Indicated And Are Subject To Change Any Price And Availability Information Displayed On At The Time Of Purchase Will Apply To The Purchase Of This Product
3 PACK of our award winning hot sauces feature the 3 hottest peppers in the world. Includes 5 ounces each of Elijahs Xtreme Ghost Pepper Sauce, Elijahs Xtreme Reaper Sauce,
3 PACK of our award winning hot sauces feature the 3 hottest peppers in the world. Includes 5 ounces each of Elijahs Xtreme Ghost Pepper Sauce, Elijahs Xtreme Reaper Sauce, and our Unholy Trinity Sauce.TURN UP THE HEAT on your Hollandaise sauce, make wicked chicken wings, or add bang to your burger with these 5-alarm hot sauces. Our compact 5-oz bottles let you perk up your palate at home or on-the-go.SMOKIN HOT Red Savina habanero peppers and Naga Jolokia ghost peppers make up Elijahs Ghost Pepper Sauce. With Scoville Heat Units of 577,000 and 1,001,300 respectively, its like a molten lava field washing over your taste buds.SAVORY SWEETNESS from black cherries and bourbon compliment the intense heat of Carolina Reaper peppers in Elijahs Xtreme Reaper Sauce. Ideal for those who desire bold flavor with their fire.THE 3 HORSEMEN OF HEAT is what awaits you in our Unholy Trinity Sauce. Weve combined all 3 super-hot peppers the Red Savina, the Ghost Pepper and the Carolina Reaper into 1 apocalyptically hot sauce.
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