Primal Kitchen Stir Fry Sauce

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Primal Kitchen Steak Sauce Organic & Sugar

Shrimp Stir Fry with Hoisin Sauce – Paleo Cooking with Nick Massie

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Raise the steaks with Primal kitchen sugar-free steak sauce! Bursting with a daring dash of seasonings like organic sage, organic ground ginger, and organic cloves, this uncompromisingly delicious Whole30 approved Primal pantry staple is the ultimate way to lock in flavour and moisture for juicy steaks, filet mignons, tasty t-bones and tenderloins, and plenty more. Regardless of your preferred protein, we dont discriminatewe marinate! Whether you’re a stickler for ingredients or all about the flavour, this revolutionary keto and paleo-friendly steak sauce is a must-have for every meat lovers sauce arsenal.


Water, Balsamic Vinegar* , Concentrated Tomato Paste*, Distilled Vinegar*, Sea Salt, Tamarind*, Tapioca Starch*, Concentrated Orange Juice*, Ground Ginger*, Onion Powder*, Garlic Powder*, Mustard Flour*, Sage*, Black Pepper*, Allspice*, Cloves*, Celery Seed*.


Primal Kitchen Roasted Garlic Marinara Sauce

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Primal Kitchen Roasted Garlic Marinara Sauce made with avocado oil is here and bursting with hearty, savory flavor! Artificial ingredients or added sugars in sauce? Dont be fusilli. Our Roasted Garlic Marinara is made with only high-quality ingredients like California-grown organic tomatoes, roasted garlic, basil, and sea salt. This plant-based, vegan sauce is made without gluten, soy, or canola oil and is Paleo-certified and Whole30 Approved.

Primal Kitchen Roasted Garlic made with avocado oil is here and bursting with hearty, savory flavor. Organic, California-grown tomatoes and organic roasted garlic mix with aromatic basil, oregano, and sea salt to create the perfect culinary companion for all of your family favorites! High-quality ingredients dont need dressing up, so we skipped artificial additives and made this homestyle, plant-based sauce without gluten, soy, or canola oil.

  • Plant-Based & Vegan: Made from Organic California-Grown Tomatoes and Avocado Oil
  • Paleo-Certified & Whole30 Approved
  • No Gluten, Grain, Dairy, Soy, or Added Sugar


  • Organic Tomato Puree
  • Organic Diced Tomatoes
  • Organic Basil

About PRIMAL KITCHEN and Mark Sisson

Mark Sisson, New York Times bestselling author, media personality, ex-endurance athlete founded the PRIMAL KITCHEN brand in 2015. He has been educating the world on nutrition and the benefits of fat and protein for the last decade via his blog,

Paleo Chicken Stir Fry

Quick, easy and delicious, this Paleo Chicken Stir Fry is sweet, spicy, sour and bitter. Try it on its own or over cauliflower rice.

If youre a fan of Asian food I have a feeling youll love this Paleo Chicken Stir Fry. It has those spicy, sweet, sour and bitter flavours that Asian cuisine is known for but is rendered healthy by using mindful, natural ingredients. It also happens to be easy and quick, which makes it perfect for a weeknight dinner!

I learned a long time ago that when it comes to stir-fries, the secret is to have all of your meat, veggies and sauce prepared before you start cooking. Its also very important to have the cooking heat turned way up high. Low heat will cause things to steam in the pan and thats not the flavour we want to build here.

The Ballarini Rialto Frying Pan is absolutely perfect for this recipe. It can handle high heat cooking. The heat is well distributed throughout the pan, resulting in even cooking. The 12.5diameter provides extra surface area to cook things quickly and is large enough to handle a family-sized meal. I also love to serve dinner straight from the pan so it helps to have one that is presentable!

In case you didnt know, Ive partnered with Ballarini Canada to give away one of these pans to a lucky Primal Gourmet reader. . I think youll love it!

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The Best Stir Fry Sauce

Use this Stir Fry Sauce in your favorite stir fry recipes. This homemade stir fry sauce recipe is quick and easy to make. Its so much better than store-bought sauce or takeout!

Stir fry is one of my favorite easy meals. Stir fries are healthy and so versatile. You can easily switch up the protein and veggies to keep the flavors new and interesting!

I like to make my own stir fry sauce rather than buying it at the store because I can control the ingredients and flavors. Plus, its so simple to make, there really is no reason not to make your own. Its healthier and takes no more than ten minutes.

This easy recipe is perfect for using in chicken stir fry, beef stir fry, vegetable stir fry or shrimp stir fry. Or, use tofu or chickpeas for your protein to make a vegetarian meal. Serve your stir fry over brown rice, Instant Pot white rice or Instant Pot brown rice for a wholesome and tasty meal.

Sticky Teriyaki Sauce: Arrowroot Flour

Keto Teriyaki Sauce: No Soy, Organic, Non

The key to chicken teriyaki is a decadent, sticky sauce that coats every bit of the chicken. In this recipe, it is Arrowroot flour.

Arrowroot flour is a paleo-friendly starch that will lightly gel up the liquid when heated.

Therefore, it is important to whisk/dissolve the arrowroot flour in the teriyaki sauce. It will take a minute or two for the sauce to thicken once heated.

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Spicy Chicken & Veg Stir

Asian dishes are easy to throw together, full of flavour and packed with veg, The perfect quick meal for the health conscious foody

  • 25 mins
  • A star rating of 4.2 out of 5.49 ratings

    A traditional Thai dish packed with aromatic flavours, that’s easy to prepare and packed with aromatic flavour

  • 40 mins
  • A star rating of 4.3 out of 5.8 ratings

    Try this East-meets-West stir fry where flavours mingle

  • 25 mins
  • Focused On Flavor And Quality

    Primal Kitchen is committed to high-quality ingredients with products that are made without dairy, gluten, grains, refined sugar, soy, and industrial seed oils . Primal Kitchen products emphasize organic herbs and spices and are filled with real ingredients like cage-free* eggs, pure avocado oil, grass-fed beef cage-free, dark meat chicken collagen peptides, and organic vinegars.

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    How To Use All

    But thats not all! It turns out that my All-Purpose Stir-Fry Sauce is amazingly versatile, too: It works as a crazy-good salad dressing , a marinade for meats and veggies, a braising liquid for all sorts of Instant Pot stews, and even a dipping sauce for skewers, roasted vegetables, or my famous Wonton Meatballs!

    For a while, I debated whether to post this recipe on my blogafter all, its one of my super-secret cookbook recipes, and one of my hands-down favorites in my new book. But hey: ITS THE SEASON FOR GIVING, right? I decided to share this recipe as a holiday gift, and as an early kick-off present to support your New Years resolutions! Plus, I figure youll still want more nomtastic recipes like this one, right? If so, dont forget to grab my cookbook, Ready or Not!

    Why I Love This Chicken Teriyaki Whole30 Stir Fry

    All-Purpose Stir-Fry Sauce & Paper-Wrapped Chicken (Whole30, Paleo, Gluten-free)

    This chicken teriyaki stir fry with broccoli not only tastes way more authentic than takeout but it is also very easy to make.

    So there is no excuse for you not to stick to a healthy diet. I always say that eating healthy doesnt need to be bland or boring! And this recipe sure proves that to be true.

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    Primal Kitchen Founder: Mark Sisson

    Wellness expert and New York Times bestselling author, Mark Sisson, founded Primal Kitchen in 2015. After retiring from his career as a competitive endurance athlete , Mark took up ancestral eating to combat the draining effects of the commanding training regimen and his previously highly inflammatory diet. He was blown away by the dramatic benefits this shift brought, and Mark wondered how many millions of others might be suffering the same fate. So, Mark set out to educate others through his blog, Mark’s Daily Apple, and bestselling books that have inspired millions to incorporate real-food eating and Primal living into their daily routines.

    Tips For Making This Whole30 Stir Fry:

    • Customize it to fit your preferences if you like chicken or beef better, you can substitute that in. If you prefer to use fresh veggies, broccoli, bell peppers, carrots would all work great. This recipe is really easy to customize!
    • To make this recipe even quicker, prep the sauce and pork in advance. With both of those ready to go, you could easily make this in under 15 minutes.

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    Cup Thai/asian Basil Or 2 Cups Italian Basil

    1 cup thai/asian basil or 2 cups italian basil Serve with cauliflower rice, zucchini . Thai basil beef stir fry is a traditional thai dish made with meat, thai holy basil, garlic, thai chili peppers, soy sauce, and sugar. This thai basil ground beef stir fry is ready in just 20 minutes and better than takeout! Cooking fat, ghee or avocado oil. 1 ½ tbsp coconut aminos 1 lb skirt steak · 1 1/2 tbsp coconut aminos · 1/2 tsp toasted sesame oil · 1 tbsp fish sauce · 1/4 tsp baking . · heat a wok or nonstick skillet on . This dish comes together in minutes! A speedy, savory thai beef basil stir fry that’s just a bit spicy and really hits the spot. 1 tbsp fish sauce, red . · slice the flank steak thinly against the grain and add to a bowl. This recipe is naturally gluten free, low carb, and can work into a paleo or . It’s healthy, paleo and whole30 friendly, and can be made with . ½ tbsp red boat fish sauce

    Chicken Stir Fry Recipe with Savory Sweet Sauce â” Eatwell101 from

    How To Make: Paleo Beef Stir Fry

    No Soy Teriyaki Sauce &  Marinade

    This stir fry is super easy to make and is ready in under 30 minutes. Making it can be broken up into two parts: the beef and the veg.

    The beef: slice your beef into thin strips. The thinner you slice the faster it cooks and the crispier it can get. Toss it in a little bit of sesame oil and coconut aminos. The coconut aminos here are used in place where youd normally use soy sauce if youre alright eating soy then feel free to use that here instead. Let the beef marinated for about 10 minutes before tossing in a little bit of tapioca flour. Once done all you need to do is gently fry for a few minutes let the beef crips up and then remove from the pan while you start working on the veggies/sauce.

    The veggies: After removing the beef from your pan add you veggies. We use broccoli and pepper here but you can mix and match with whatever veggies youve got on hand. Add the ginger, garlic and chili pepper and cook for a couple more minutes before adding the beef back to the pan along with the remaining coconut aminos. Drizzle over a spoonful of honey to sweeten and toss it all together. Taste and season with a little salt and pepper as needed. Personally when it comes to beef I go a little heavy handed with the black pepper because I think they were made for each other.


    Dont forget to #asaucykitchen on instagram if you try this Paleo Beef Stir Fry! We love seeing what you make! You can also post your pictures to my page!

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    How To Make Stir Fry Sauce

    This recipe is so easy, its as simple as combining all of the ingredients and mixing them together. I like to make stir fry sauce in a jar that has a tight-fitting lid. Then you can just shake the jar up to easily mix the ingredients together. You can also make the sauce in a small bowl and mix it using a whisk.

    All Purpose Stir Fry Sauce

    Stir fry can be one of the easiest and tastiest meals in your 30 minutes-or-less arsenal this all-purpose Stir Fry Sauce will also make it healthy. Salty, sweet, and oh-so simple, its a perfect alternative to syrupy store-bought sauces. With all-natural all-stars like honey, garlic, and sesame oil, its also naturally gluten free, paleo and vegan friendly.

    As someone who spends most of her time thinking about, preparing, and consuming food, I recognize the importance of the five mother sauces. Just thinking about them right now makes me want to eat a spoonful of hollandaise but I am not a professional chef at a quaint tiny bistro in Provençe, whisking up Velouté on a daily basis. But I do make and serve this Stir Fry Sauce on-the-regular.

    Consider this most home cooks will make their own roux from scratch, but settle for buying stir fry sauce in a jar because, well, stir fry sauce is readily available in jars andI cant even think about pre-prepared roux without shuddering.

    Im going to go out on a limb and say if you are even the slightest bit health conscious, and you looked closely at the ingredients in most shelf-stable Asian-inspired sauces at the grocery store, youd shudder as much as you would at the thought of store-bought roux. Between the sugars, starches, and chemical preservativeswell, it aint good for you.

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    Possible Additions To This Chicken Stir Fry Paleo Recipe

    If you like things a little spicier you could try adding 1/4 teaspoon of red pepper flakes. This would give it a little zing.

    Check out the colors of this Paleo stir fry in the picture below. Almost looks like a Christmas stir fry with the red, white and green colors. This was right before I added the almond butter sauce.

    Whole30 Teriyaki Shrimp And Pineapple Stir

    Vegan Bok Choy Stir Fry – Sugar Free Sauce (Paleo)

    Following meal plans like the Whole30 Diet or the Primal, Keto, or Paleo diets can take some extra forethought and meal planning. The secret to satisfying flavor and variety on Whole30? Adding Whole30 Approved® sauces to your grocery cart.

    Get the same tastes and textures of your go-to favorites from take-out without compromising on ingredients. Whole30 gets a whole lot simpler when youre armed with versatile, Whole30 Approved® sauces and products in your kitchen arsenal. Cut cook times with hero products that make the meal flavorful with less prep.

    This Whole30 Teriyaki Shrimp and Pineapple Stir Fry owes its tropical taste and simplicity to Primal Kitchen No-Soy Island Teriyaki. Spruce up Whole30 stir fry, savor skillet meals, make Polynesian one-pot dinners or drizzle grilled meat-and-veggie plates with this tasty sauce. With this teriyaki recipe, you can stick with Whole30 and find the same delivery menu flavor right in your kitchen.

    Our easy Teriyaki Shrimp Stir-Fry fuses smoky bacon flavor with naturally sweet pineapple and fresh, pan-seared shrimp. The tangy, umami, salty teriyaki sauce adds a bit of island flair to this dish. Make tomorrows lunch with leftovers. Add this pineapple teriyaki shrimp dish to cauliflower rice and toss with chopped green onions and toasted sesame seeds.

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    Soy & Chilli Chicken With Peppers & Peanuts

    Try our takeaway-style soy and chilli chicken stir-fry with rice on the side or noodles. Ready in just 30 minutes, it’s a perfect Friday night treat

  • 30 mins
  • A star rating of 4.2 out of 5.115 ratings

    Who needs takeaways when you can make this low-fat Chinese-style stir-fry in half an hour?

  • 30 mins
  • A star rating of 4.5 out of 5.63 ratings

    A great, low fat flavour combination

  • 30 mins
  • A star rating of 4.4 out of 5.97 ratings

    Combine lean chicken with super-healthy broccoli, ginger and garlic for a quick and cheap, weeknight dinner

  • 30 mins
  • What Is The Best Store Bought Stir Fry Sauce For You

    What is the best store bought stir fry sauce for you? Sometimes it’s hard to know.

    When choosing a new store bought stir fry sauce, there are many deciding factors: What is your primary use for this item? What do other people say about it and how well it works for them about what you want to do with it?

    These are all questions that may come up when making a purchase decision. This article was created to help answer these questions, so choose wisely.

    1. What is your intended use for this best store bought stir fry sauce?

    The best product is all about the details. When you’re looking for a store bought stir fry sauce that perfectly fits your needs, you must know the type of usage you’re aiming for.

    You may not have thought about this, but if you don’t intend to use it, how can you know which product is best for you?

    2. How do other customers rate this best store bought stir fry sauce?

    Customer reviews are also one of the factors that affect your purchasing decision.

    The store bought stir fry sauce is considered the best for you when in the process of learning about that product, you read customer reviews about the good store bought stir fry sauce. That will make you rest assured and buy it.

    3. The best store bought stir fry sauce provide the best quality

    When you buy the best store bought stir fry sauce, what is most important to you? It is the quality of the store bought stir fry sauce.

    4. Source


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    Whole30 Garlic Chicken Stir Fry Ingredients

    This Whole30 recipe is a quick and easy stir fry that only requires 10 ingredients, not including the oil! Its so simple to pull together, which is one of the main benefits of one pot recipes. Youll need 1 pound of boneless, skinless chicken breasts, which is usually about 2 breasts. Then for the vegetables, youll need half of a green bell pepper, half of a white onion, 3 carrots, and a few cups of broccoli florets.

    The stir fry sauce is just a quick and very basic Whole30 stir fry sauce made up of lots of minced garlic, minced ginger, sesame oil, olive oil and coconut aminos. Theres more complex stir fry sauces you can make, but for an easy weeknight meal, this does the trick! All of the sauce ingredients are available at most all grocery stores, , or for a discount from Thrive Market.

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