Hot Ones Hot Sauce The Last Dab

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Carolina Reaper Hot Sauce Recipe

The Best Last Dab Reactions of All Time | Hot Ones

Published on December 19, 2018 by Ben · Updated on August 14, 2020 · As an Amazon Associate I earn from qualifying purchases. ·

This homemade Carolina Reaper Hot Sauce recipe is a fun way to bring that fire to your recipes. You can use any peppers if you cant handle the reaper, but thus ultra hot recipe can have your guests squirming.

Do you want to mess with the worlds hottest pepper? Well, you came to the right place. Today we are making a hot sauce with the famed worlds hottest pepper, the Carolina Reaper. This Carolina Reaper Hot Sauce is really easy to make and will be certain to make even the toughest folks cry just a little. If you like the heat and you like that pepper flavor, this Carolina Reaper Hot Sauce is for you.

Ranked: All The Hot Ones Hot Sauces

Hot Ones hot sauces are both intriguing and scary. Take a look at just how hot they are.

In Hot Ones, a YouTube series under the account name First We Feast, host Sean Evans sits down with a different celebrity guest in each episode, talking with them about their lives and careers. The catch: as they talk, they eat chicken wings, starting with a slightly tangy sauce and working their way up to the kind of hot sauce that could turn you into a fire-breathing dragon. If the celebrity makes it all the way to the tenth and final sauce, they can promote an upcoming project at the end of the episode.

In season 3, the starter hot sauce was a basic sriracha, which is 2,200 Scovilles, a scale that measures the spiciness of peppers or spicy foods. That was followed by Tabasco Original at 2,500 Scovilles. And the final sauce was Blairs Mega Death at 550,000 Scovilles. But things have been progressing rapidly on the spicy scale, and the show now produces its own branded sauces as well.

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Now in its ninth season and with close to 7 million subscribers, Evans wants to bring even more pain to the celebrity guests of the show as the gaps between Scovilles widen and the final sauce tips the scales at more than two million.

Heres a look at the 10 hot sauces featured on the latest season, from the least spicy to the last dab.

Hot Ones The Last Dab Hot Sauce

Hot Ones, the hilarious and sometimes painful to watch show that pits Sean Evans against celebrity guests over a plate of wings that take a trip all the way up the Scoville scale, has partnered with Heatonist to release another new First We Feast presents Hot Oneshot sauce. If youve never seen the show, the final wing of the challenge always involves a last dab of sauce on the wing that serves as a badge of honor and final fuck you to your insides that always seems to bring out one last gem from the guest of the week. In light of that, The Last Dab sauce was made in partnership with Guinness record holding breeder Smokin Ed Currie and his latest creation, Pepper X, which according to information available clocks in at around a soul-crushing 3.3 million Scoville Heat Units. The only problem with the sauce is availability because bottles of The Last Dab sold out in under a minute. If you can find a bottle, its a roller coaster your taste buds will hate you for, but the sense of accomplishment is well worth it in our opinion.

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Cholula Hot Sauce 3600 Shus

Cholula is one of our favorite grocery store hot sauces for everyday use. The flavor is unlike anything else we have tried and the heat level is respectable. It is also affordable and has a rich history as part of a tequila chaser in Mexico.

The heat moves up a bit from Tabasco, meaning Cholula may be some peoples tipping point for heat. We like it hot, so this is nothing crazy for us PepperGeeks, but for a hot sauce you can pick up at Stop & Shop, Cholula has a decent bite.

Cholula brings a respectable heat at around 3,600 SHUs on the Scoville scale. For restaurant tabletop hot sauces, this is about as hot as youll see. However, were only just getting started with the limits of spice

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Wiltshire Chili Farm Trinidad Scorpion 104000 Scovilles

Hot Ones The Last Dab Apollo Hot Sauce

Perhaps designed to give celebrity guests a little break, this one doesnt offer a huge jump from the previous one or might even be less spicy. The dark red-coloured hot sauce uses a small selection of ingredients to light up your senses. At the heart of it is scorpion chile and red peppers, along with salt, sugar, and cider vinegar.

Its a good complement to pasta sauces, to dip French fries or nachos, or dot onto fried chicken for a nice kick of heat and flavour.

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Safety And The Carolina Reaper

First, this is not your average pepper. Have you ever chopped up a jalapeno and then accidentally rubbed your eyes? It is terrible. It is a whole different ballgame with this pepper and you dont want to play. Use gloves when handling this pepper. If you dont, you may regret it.

We also put this in your oven to broil for a short while and you need to be a bit careful with this, as well. The peppers are hot! When you heat them up, they give off fumes. Make sure you have some ventilation handy and be careful of having any kids or pets around.

Seriously, people. Use your common sense and have a bit of respect for this pepper.

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Satans Blood 800000 Shus

And now weve enteredare you kidding me? territory. This is only loosely described as a hot sauce since the ingredients consist of pepper extract, an emulsifier, and vinegar. Satans Blood is not intended to be used to enhance the flavor of food. The only goal was to make food fiery hot.

I would have to say that they succeeded.

I think the reason I bought it was the sinister packaging, coming in a bottle that looks like an evil witchs poison vial.

Yes, I have tasted this substance. It was not pleasant. It was hardly even food. But it was probably the hottest, most concentrated spicy food Ive ever eaten. This is why I included an asterisk next to the Scoville rating

Though Satans Blood has been officially rated at 800,000 SHUs on the Scoville scale, the experience is much more intense than previously mentioned hot sauces. This is almost entirely made of pepper extract, a concentration of capsaicin in liquid form. No flavor, just heat.

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Is The Classic Hot Sauce Worth It

If you havent tried it and you are a hot sauce buff, then The Classic is worth at least one try. It is on the pricy side when compared to cheap grocery store alternatives, but the quality is much better than those options. Hot Ones have made some of our favorite sauces, and this is now among the top-rated.

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The Last Dab Hot Sauce

Everything You Need to Know About The Last Dab, the Hottest Sauce on Hot Ones

HOT ONES

Hot Ones is the celebrity interview show with hot questions and even hotter wings! Host Sean Evans turns our favorite stars into fire-breathing lunatics for your viewing pleasure.

HEATONIST

Heatonist searches the world for the most passionate makers of all-natural hot sauces and teams up with the best of them to create never before seen flavors to excite any palate!

INGREDIENTS

The Last Dab XXX features three strains of Smokinâ Edâs most infamous pepper – Pepper X, Peach Pepper X and Chocolate Pepper X – for a unique heat profile thatâs unforgettable.

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How Long Will This Sauce Keep

It should keep a few months easily in the fridge, or even longer. Its all about the acidity. Target level ph for shelf stable foods is below 4.6 ph, but should probably be lower for home cooks, around 3.5 or so, to account for errors. If youre concerned, add more vinegar to lower the ph.

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Hot Ones The Classic Garlic Fresno Hot Sauce

Hot Ones Trinity

Bought a three pack of Hot Ones for my sons 16th so we could do our version of a Hot Ones tasting. He was so excited and loved the sauces. The Last Dab was insanely hot. Great experience overall quick delivery, eco-friendly packaging and nice service. Thank you!

Garlic heaven!

Loven every bit of this sauce and will without a doubt order more. I just wish there was a larger size bottle. HUNTER

PASTA!!!

Sooooo good on pasta, this sauce will never not be in my house. Going to need another bottle pretty soon because I was not prepared for how much my wife also loves it.

Absolutely delicious!

I enjoyed this hot sauce so much I went through the entire bottle in 5 days. I purchased 3 more. Not a crazy amount of spice but the flavour is incredible.

Classic and then some!

I ordered this sauce as the Classic was unavailable. I got hooked on the Classic when my roommate bought some, and I needed more. This version is somehow both the same great taste, but the garlic makes it different enough that it truly is its own sauce. And holy it is delicious! If youre not big on heat, this is perfect. The garlic definitely rounds out the edge of the Classic and both sauces are have a kick that wont knock you down.

This sauce has become of the standards in the household stock.

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Hot Ones The Last Dab Scoville Units Vs Reality

The Last Dab has 2 million-plus Scoville units, comparable to some pepper sprays. Serious stuff, right? Hot Ones guests seem to think so. Some who bought the sauce, though, have been less impressed. Reviews of The Last Dab mention how tasty it is its made with mustard, ginger root, coriander, and turmeric, and the flavor profile includes hints of chocolate and peach as well as pepper. Still, not everyone agrees with Heatonists claim that the sauce rates 11 out of 10 for hotness. Reviews on the product page include comments such as If youre accustomed to hot sauces, this wont blow your face off with heat,upper medium heat with a few spikes here and there,this stuff honestly isnt that hot, and Ive experienced hotter jalapenos. Underwhelming if thats all PepperX has to offer.

A Reddit thread about The Last Dab came to a similar consensus, finding the sauce to be delicious but only moderately hot. One possible explanation put forward was that The Last Dab gets its heat from actual peppers, whereas some of the hot-enough-to-cause-real-pain sauces are made with pepper extracts. Extract-based sauces may not have the same high Scoville count, but pepper extract is, as one Redditor put it, like napalm. It sticks to your mouth. Whether or not you find The Last Dab all that hot, if you manage to taste it without whimpering, then youve survived the worst that Hot Ones can dish out.

Hot Ones Classic Scoville & Spiciness

Hot Ones The Last Dab Hot Sauce 148ml

Hot Ones Classic is not overly spicy. It wont be any good to challenge your friends to taste a tiny dab of super spicy sauce . It lives in the first spot on Hot Ones for a reason: it isnt very spicy. That isnt to say it doesnt have any kick.

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To put it simply, Hot Ones Classic hot sauce has a Scoville rating of 1,800 SHUs. This places it below the heat level of a typical Jalapeno pepper. This hot sauce is comparable in heat to Franks Red Hot or Cholula.

Remember: Scoville ratings can be subjective! Depending on the exact peppers that went into each batch, heat levels can vary.

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The Last Dab Scoville & Spiciness

The Last Dab has been touted as the hottest sauce that First We Feast has ever produced. Full of three all-new Pepper X varieties, from the original to Chocolate Pepper X and Peach Pepper X peppers. This means serious heat.

To put it simply, the Last Dab XXX has a Scoville rating of over 2,000,000 SHUs. This puts it on the same level as some of the spiciest peppers that are currently known.

Scoville ratings can be a bit subjective, given that Da Bomb is rated at 135,000 SHUs and tastes similarly hot. However, this is still a very, very hot sauce!

Smokin Ed Currie is who we have to thank for the intense, fiery heat of The Last Dab. His Pepper X pepper hybrid produces incredibly high capsaicin levels. It is expected that this new pepper variety will become the new worlds hottest pepper within the next year or so.

The sauce is not quite blended to a smooth consistency, so you know exactly what youre eating. You can feel the small bits of real peppers in every bite.

Tip: Start with just a dab! The sauce has its name for a reason

Z Nothing Beyond Extremely Hot Sauce

Z Nothing Beyond Hot Sauce is a tasty concoction that certainly brings the heat. Ok, ok.. it wont kill you, but after trying it, you might wish it did! Made with 4 million Scoville unit pepper extract, this sauce should only be used with extreme caution! An award winning extract sauce that definitely brings fire to the delightful flavor.

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How Hot Is The Classic Hot Sauce

The Classic is not spicy at all, with most people recommending it as a place for hot sauce newbies to start. This has a Scoville rating of around 1,800 Shus, which puts it at around the spice level of your average jalapeno.

However, it is worth bearing in mind that this hot sauce is made from fresh ingredients, so the heat levels will vary from bottle to bottle. This guaranteed freshness will also ensure that it packs plenty of flavors.

More About The Apollo Pepper

Hot Ones – The Last Dab Hot Sauce Review

Smokin Ed is constantly experimenting with new pepper crosses, so naturally, the Apollo pepper was born from this practice.

The Apollo pepper reportedly comes from cross breeding the Carolina Reaper and Pepper X pepper plants.

These are both intensely spicy varieties, though no one has really been able to taste the Pepper X in raw pepper form.

The name presumably comes from the Greek god Apollo, known as the god of sun and light. The sun is hot, the pepper is hot, voila. It could also have to do with the Apollo NASA missions. This sauce could secretly be rocket-powered, who knows.

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The Worlds Hottest Hot Sauces

As mentioned, the breeding of these insanely spicy peppers has naturally spilled over into the creation of some terrifyingly spicy concoctions. And when we say terrifying, we mean it. Thats right, these sauces are nothing to mess around with. Seriously, the creators of some of the worlds hottest hot sauces are really pushing the limits. So venture in at your own risk, but dont say we didnt warn you.

Check below for the 10 hottest hot sauces you can buy:

How Much Is The Last Dab Reduxx

The Last Dab Redux is $20 for one 5oz bottle, and while this may seem a little expensive, its actually a great value. This is because its so potent and flavorful that you need to use far less of it to achieve amazing results.

This makes it much more economical than weaker sauces, meaning it can last many months depending on how hot you like your food and how liberally you apply the sauce!

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Watch: Hot Ones Season 6 Hot Sauce Lineup Revealed

Its that time again, spicelords: The changing of the Scoville guard, hot-sauce draft day, the christening of the all-new Wings of Death! The Season 5 hot sauce lineup served us well, breaking down guests like Charlize Theron and Michael B. Jordan to their realest selves, but in this crazy game called Hot Ones, evolution is necessary.

And so it is with great excitement and fanfare that we usher in the Season 6 lineup, which includes a whopping nine new sauces on the board, including Los Calientes and a never-before-seen, extra-extreme version of the Last Dab. Watch Sean Evans break down the scorching-hot lineup, then get your own wings of death ready in time for next weeks Season 6 premiere on June 7.

Hit up Heatonist for all your hot sauce needs, and look out for Los Calientes dropping mid-June.

Hot Ones The Last Dab Reduxx 2000000+ Scovilles

Hot Ones Hot Sauce

The latest version of the final hot sauce for the series, for the few celebrities who make it all the way down the list, this one is a doozy. Containing Ed Curries Pepper X along with Chocolate Pepper X, its named as such because one dab is enough to send you running to the bathroom or screaming in agony.

If youre a glutton for spicy punishment, you can buy it from the Heatonist website , but its limited to one bottle per person. And probably for good reason.

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Gordon Ramsay Actually Praised One Of The Sauces

Inviting Gordon Ramsay onto a show highlighting food naturally causes anxiety in everyone involved. Onboarding a man known for completely eviscerating the quality of meals he eats likely spells trouble, but Hot Ones knew they needed to sit down with the sultan of slurs to test his tolerance.

Running a successful kitchen, like Ramsay does, involves meticulous preparation, and boy, he arrives prepared. While most guests settle for the water and milk provided, Ramsay brings doughnuts, lemon and lime juice, and antacid. Hes ready to rumble.

Of course, going an entire episode without some kind insult just isnt Ramsays style. At one point, he claims the wings are getting f***ing smaller and smaller, and one even looks like my grandads f***ing big toe. But, he puts his disdain aside for one sauce in particular: the Hot Ones Los Calientes sauce. About 10 minutes into the interview, he actually praises the sauce, saying, Thats quite nice. I like that. Its quite zesty.

Well done, Hot Ones. You pleased the unpleasable.

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