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Hottest Hot Sauces In The World

Kid eats Flashbang (3.5 million Scoville hot sauce) + Beastie Boys tribute : Crude Brothers

Mankind has been heating up its meals with hot sauce for generations. In fact, experts agree that hot sauce goes back as far as Mayan times. However, just a mixture of peppers and water, the first sauces were far simpler and would be unrecognizable by todays standards.

The contemporary bottle of hot sauce didnt come until years later, however it was still quite some time ago. The first commercially available bottled sauces in America appeared in Massachusetts all the way back in 1807.

However, while the bottled sauces would certainly resemble the contemporary bottle of hot sauce, their flavor would be mild by todays standards. It wasnt until much later, when people began breeding pepper plants that hot sauce started to get really spicy. By the late 1980s, mankind had descended into a full blown arms race for extreme chili breeding. Unsurprisingly, this has resulted in the birth of dangerously spicy peppers, such as the Carolina Reaper and the infamous Pepper X, and even spicier hot sauces.

Were talking sauces made with peppers so unnaturally far off the Scoville charts, that they need warning labels just to be put on shelves.

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How We Chose These Products

This roundup consists of some of the hottest hot sauces on the market. Please believe us when we tell you that they will burndo not, under any circumstances, touch your eyes when handling them. But that was what we looked for when searching for what hot sauces to includethe spiciest, zingiest, most fiery hot sauces available on the market. A lot of them use the Carolina Reaper, officially the worlds hottest pepper, so you know we arent kidding around. We also asked some chefs to give us their favorite super spicy hot sauces to include on this list. Those options have a kick, of course, but also some serious flavor. Feel free to incorporate those into your dishes, test your strength with just a dab, or go full Hot Onesby buying them all and tasting them in order of hotness. Read the below of our recs for the hottest hot sauces with extreme caution. Its not for the faint of heart.

The Last Dab Triple X 2000000+ Shus

Now this is how you do a super-spicy hot sauce. The Last Dab Triple X hot sauce is meant to be used, not just to be a novelty. The strong cumin-forward flavor is addictive, and can actually be paired well with foods. We have tasted it many times, and we now have more than one bottle in our current inventory.

This is the sweet spot if you love super-spicy food, though we have some other super-hot sauces we love equally. Simply put, kudos to Hot Ones and Smokin Ed Currie for crafting an insanely hot sauce that actually tastes great.

The Last Dab Triple X comes in at a whopping 2,000,000+ SHUs on the Scoville scale. This is thanks to the Pepper X Pepper variety bred by Ed Currie of the Puckerbutt Pepper Company. Hes the guy responsible for creating the Carolina Reaper pepper. You know, the hottest pepper on the planet. NBD.

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Dawsons Original Hot Sauce 82000 Shus

As things heat up, the brands become less well-known. However, Dawsons creates some of the most delectable hot sauces out there, and their Original sauce is among them. We find some of the best sauces are simple, and this one is no exception.

The distinction here is that this hot sauce uses habanero peppers as the first ingredient. If you know about habaneros, youll understand why this brings significantly more heat than the first few sauces on our list. Read our full review of Dawsons Original hot sauce here.

Dawsons takes a significant leap up on the Scoville scale. This hot sauce comes in around 82,000 SHUs on the scale, meaning it is significantly hotter than the stuff you can buy at the store. It also comes at a much higher price tag, but we think it is well worth the price for the premium ingredients and the beautiful design and appearance.

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Has Anyone Died From The End Hot Sauce

Ghost Pepper Hot Sauce  Pepper Palace

In order to produce a super-hot sauce, Andrew Lee, 33, had utilized a bag of home-grown red chillies he had purchased. The forklift truck driver, who had recently passed a medical exam at his place of employment, challenged his girlfriends brother to take a tablespoon of the food before devouring a plateful of it himself. He died shortly after, as a result of a heart attack.

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Scoville Rating: The End Is Here

While at the Mall of Georgia with one of his clients, my friend and CEO of CablesandKits Craig Haynie, stopped by the Pepper Palace. While browsing the shop filled with hot sauce, they came across the hottest option in their shop.

The End. This sauce sits at 6 million Scoville units making it an insanely spicy sauce. In fact, the only way to make it this hot is by using extracted capsaicin, the element that makes us feel the burn. The End uses habaneros for flavor and the extract for the heat. The lid is secured by a wax security seal. There are no accidents when it comes to consuming this fiery blaze of a hot sauce.

The plan was for me to eat it at home and video myself doing it, but I wasnt making it happen. After talking with Craig, my friend who bought it, we came up with the idea to do it at the office while they filmed me. With the date set, Craig decided to join in and began inviting other team members in on it. We ended up with a small group of guys to participate in the challenge. After we paved the way, others in the company tried the sauce themselves.

The Worlds Best Hot Sauces According To People Who Know Hot Sauce

With over 90 unique hot sauces, Pepper Palace has the best hot sauce for every taste. Looking for something mild or fruity? Check out our mild hot sauces – the perfect blend of flavor and spice to complement any dish. Prefer a hot sauce that will light you up and make you breathe fire? Look no further – our x-hot and extreme hot sauces are reserved for only the most hardcore chili-heads. For everyone else, try our medium and hot hot sauces for that perfect balance of flavor with a kick.

Which hot sauce is best?

We dont want to toot our own horn, but our hot sauces have won multiple awards which we would say makes them, objectively, the best hot sauces in the world. Everyone has their own favorite, though, so why not go on a taste-test adventure to decide for yourself? Start with our best sellers or chat with a sauce boss for help picking the best hot sauce.

Is hot sauce good for you?

Rejoice, because your favorite condiment is not only delicious but its also good for you. The main ingredient in hot sauce is capsaicin, that devilish little minx that puts the hot in hot sauce. Fortunately, it does more than just torture unassuming frat boys – capsaicin is also reported to help with weight loss and appetite control, boost your immune system, and make you happier. So skip the fad diets, pour on the sauce, and cheers to your good health!

Does hot sauce go bad?

Who invented hot sauce?

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Franks Redhot Buffalo Wings Sauce

Hot sauce and wings are an inseparable couple, I dare say divinely matched. When it comes to chicken wings, Franks RedHot Wing Sauce has been a timeless classic. Its ready-to-use out-of-the bottle sauce featuring the secret ingredient in the initial Buffalo Wings, made in 1964 in Buffalo, New York. If you want your wings extra hot, this is the go-to sauce.

Franks Redhot Buffalo Wing Sauce is a fantastic dipping sauce, perhaps the hottest hot sauce for that. That notwithstanding, you can also drizzle it on a wide range of meals. When its not doing the magic on wings, it can tastefully spice your drumsticks, veggies, chicken salad, beans, burgers, and just about anything and everything. It will bring out that definitive spicy restaurant-style flavor to your home meal.

Its gluten-free and Kosher certified. It delivers spice and heat with a memorable punch.

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The Source Hot Sauce: 71 Million Scoville Units

The End hot sauce review (6 million Scoville) #theend#pepperpalace

At 7.1 million Scoville, The Source is to be used as a food additive only. It should not be eaten straight under any circumstances. When you dont have any real chilis on hand, one drop of this stuff will bring extreme flavor and heat. Its 1,000 times hotter than a jalapeño, and could land you a visit to the hospital if not used properly. One man said it was so hot he could feel his heartbeat in his tongue, and another called it death paste.

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High River Sauce Thunder Juice Tequila

The Thunder Juice Tequila-Infused hot sauce delivers heat and flavor with an unforgiving blast that sets you on fire while leaving you asking for more. Blended from tequila-infused peppers, blueberries, peaches, chocolate ghost, and over half a dozen items that fuse to complete a fiery, mouth-watering condiment.

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Where Are The Hottest Peppers In The World

Back in November 2013, the Carolina Reaper pepper was declared the Worlds Hottest Chili by the Guinness Book of World Records. It remains the record holder to this day an admirable feat in an industry filled with record chasers who are in constant competition to breed hotter and hotter chilies.

None have managed to captivate the world quite like the Reaper. Its inspired countless videos of people brave enough to try eating one.

  • One intrepid Bon Appétit writer went so far as to consume three whole peppers in just under 22 seconds, then documented 14 hours of misery in the aftermath.
  • At more than two million Scoville heat units, the Carolina Reaper is hundreds of times hotter than the average jalapeño.

With such intense heat, it hasnt exactly been popping up on menus across the globe. But it does occasionally make an appearance, while some of its less spicy brethren have been torturing tongues for years.

Here, weve highlighted some of the spiciest chilis available for consumption around the globe just in case you want to head off on your travels, build your tolerance to Reaper-level, and conquer the pepper spice chart.

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Is The End Hot Sauce Any Good

As a whole, wed definitely recommend The End hot sauce to anyone who enjoys a strong kick with their meals as well as an enjoyable flavor from their hot sauce.

The End has been marketed to make you think that it is the spiciest hot sauce in the world. Even the name The End makes you think that youre about to meet your maker.

Reading the description, you might be put off from even thinking about trying the hot sauce:

The searing pain felt across your tongue brings tears to your eyes. You cry out for water. The panic sets in. How do I make it stop?!? Why did I do that? I should have listened to the warnings! You swear never again! 5 minutes, 10 minutes, 30 minutes later The End hasnt ended. R.I.P. My taste buds.

Weve reviewed The End in terms of three factors to help you determine if youre brave enough.



The ingredients within The End hot sauce are vinegar, habanero peppers, Carolina reaper peppers, extract, salt, xanthan gum.

This short but sweet ingredients list leaves a lot to the imagination when it comes to the flavor of this hot sauce.

When it comes to hot sauces, there tend to be two categories that manufacturers choose from. First is a hot sauce that is not only spicy but also flavorful. The second is just spice without flavor.

The latter tends to be hotter and you wont get much more from it than a burning tongue. Some prefer a more flavorful sauce while others just want the strong spice kick.


Can Carolina Reaper Kill You

Pepper Palace Ghost Pepper Sauce: Smokin Versatility

Carolina Reaper, as stated above is the hottest pepper in the world. It was created by a grower named Ed Currie. It has a fruity flavor and is similar to a 7 Pot chili pepper. Eating Carolina Reapers or other superhot chili peppers is not going to kill you. However, it has some side effects that you cant take out of the equation. It is of course possible to overdose on the ingredient, that makes a hot pepper.. well hot. It is called Capsaicin and you need to eat more than 3 pounds of Carolina Reapers to reach this level.

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What Is The Hottest Hot Ones Sauce

An aspiring cook who challenged his friend to a chilli-eating contest died just hours later. Shortly after he had a heart attack and died. Andrew Lee dies after eating superhot chilli sauce. Mr Lee took a jar of the sauce to his girlfriends house last weekend, where he challenged her brother Michael, his family said.

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Z Nothing Beyond Extremely Hot Sauce

Z Nothing Beyond Hot Sauce is a tasty concoction that certainly brings the heat. Ok, ok.. it wont kill you, but after trying it, you might wish it did! Made with 4 million Scoville unit pepper extract, this sauce should only be used with extreme caution! An award winning extract sauce that definitely brings fire to the delightful flavor.

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Meet Your Maker Retribution Sauce: 5 Million Scoville Units

Heavenly Heat makes Meet Your Maker Retribution Sauce with a blend of 5 million-Scoville-unit ghost pepper extract, fresh ghost peppers and dried ground ghost peppers. Hauntingly enough, it even comes in a coffin-shaped box. Use sparingly, as just three drops will add a huge dose of heat to eight quarts of chili. Dont be like this person on Reddit, who put three drops on one taco, making it the single spiciest mistake of my life even though they will probably do it again, for science and stuff.

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Try The Worlds Most Intense Hot Sauces At Pepper Palace In Gatlinburg Tn

Ghost Pepper Hot Wing Sauce from Pepper Palace
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If youre a fan of spicy foods, youll definitely want to visit Pepper Palace during your next vacation in Gatlinburg, Tennessee! This hugely popular shop offers over 2,000 hot sauces as well as salsas, BBQ sauces, wing sauces, mustards, jams, jellies, and many other dips, marinades, and seasonings. Pepper Palace is famous for its free samples and tortilla chips, so you can try before you buy.

To help you make the most of your next getaway, Visit My Smokies has put together a guide to everything you need to know about visiting Pepper Palace in Gatlinburg TN.

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How To Make Hot Sauce

Before we get into that, heres a quick explainer on what the hell is even in these hot sauces.

All hot sauces begin with a pepper. Youve likely passed most of these in the produce section of your grocery store. Habanero, serrano, fresno, jalapeño. But, some hot sauce brands opt for more obscure varieties like scotch bonnet, ghost pepper, or the dreaded Carolina Reaper.

In addition to one or a variety of spicy peppers, youll need some vinegar and some other aromatics like ginger, garlic, and of course salt and black pepper. Blend it all up and voila youve got your own homemade hot sauce.

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The Worlds Spiciest Hot Sauces

If you use hot sauce on the regular, you know that all your favorite grocery store brands are relatively mild. Franks , Cholula, Tabasco, Crystal the whole gangs here, but none of them are especially face-melting. But true chiliheads know theres more to life than pepper sauce that doesnt make you sweat. So grab a gallon of milk and proceed with caution, because these are the spiciest hot sauces in the world.

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Why Do Some People Tolerate Spicy Foods Better Than Others

Capsaicin activates a receptor found in your mouth and on your tongue called a TRPV1 receptor. The sensitivity of these receptors and even the amount of them varies from person to person. When someone says they dont like spicy food, its most likely because they dont have a mouth that can handle it.

Where Does a Jalapeño Fall on the Scoville Scale?

Jalapeños clock up between 2,500 and 5,000 units on the Scoville Scale, which is actually pretty low. If the jalapeño is enough to get your tongue numb, contrast that with the Caribbean favorite scotch bonnet at 350,000 units. Or worse still, the ghost pepper at one million!

Hot Sauce Scoville Scale

Gift Items  Pepper Palace

The Hot Sauce Scoville Scale lists numerous hot sauces sorted by their pungency and their amount of capsaicin in Scoville Heat Units . A hot sauce, also known as chili pepper sauce is a spicy seasoning sauce made from chili peppers and other ingredients such as various fruit and vegetables, vinegar and spices. In addition to changing the degree of spiciness, hot sauce is also used to alter the actual taste of a dish. The production of hot sauces can be done by cooking, fermentation, but also by using only raw ingredients.

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