Cajohns Lethal Ingestion Bhut Jolokia Hot Sauce
Heat Level: 1 million SHUs
Theyre calling this one the hottest non-extract hot sauce. That means it gets its heat from actual peppers and not just from extracting the peppers capsaicin. It still boasts a Scoville rating in the million range. Thats because it mixes three serious, top-of-the-list hot peppers: the Bhut Jolokia, the Red Savina and the Fatalii the inspiration for the Lethal designation. Buy It
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Smack My Ass & Call Me Sally Hot Sauce
With a name like Smack My Ass & Call Me Sally you begin to imagine the heat of this hot sauce. The picture is painted further with the cartoon visuals of a crying man on the bottle. If all of that doesnt scare you, then maybe the fact that its made with hot Habanero Peppers will.
Scoville Units: 1.5 million Scoville Heat Units
Mad Dog 357 Pepper Extract 5 Million Scoville 17oz
- Guaranteed to be 5 Million Scoville Heat Units
- Made with only the finest HPLC Certified Capsicum
- Made in the USA
- Please note you may have to warm bottle to 140â to be able to remove the pepper extract from the bottle.
- Please note 5 Million Scoville Pepper Extract is 35% pure capsicum and it comes in as a solid and we heat it to be able to pack this product. It is normal for it to become hard or solid.
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Scorpion Death March: 13 Million Scoville Units
Crazy Uncle Jesters knows a thing or two about flaming hot sauce. One of the companys spiciest offerings, Scorpion Death March, packs 1.3 million Scoville units. The all-natural, slightly sweet, insanely hot condiment is made from Trinidad scorpion chiles, apple cider vinegar, salt, garlic, onion, light agave syrup, dehydrated fruits and vegetables and a special blend of spices.
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Mad Dog 357 Gold Edition 1000000 Shus
Mad Dog is a spicy food phenomenon. Hailing from Massachusetts, David Ashley started creating his sauces and culinary horrors in 1991. You know youre dealing with fiercely spicy food when the company name alludes to a firearm .
The Gold Edition hot sauce comes with a replica shell, just for good measure. This sauce actually uses Mad Dogs own Plutonium No.9 Extract to pump additional heat into the sauce. As stated before, were not a fan of extract hot sauces.
However, unless youre using rare and difficult-to-source super-hot peppers as a primary ingredient, it will be hard to crack the 1M SHU mark without using pepper extract. Mad Dog has some of the hottest sauces on the market, but they also claim to have some flavor-first hot sauces with mild heat as well.
Mad Dog 357 Gold Edition touts a 1,000,000 SHU Scoville rating. This makes the sauce unbearably hot, created for those who love to chase the heat in every meal. This bottle could last a lifetime in our refrigerator without ever going empty.
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Carolina Reaper Pepper Hot Sauce
Add the peaches, molasses, brown sugar, mustard, garlic, liquid smoke, vinegar and spices. Process until the mixture is liquid and smooth. Pour the habanero sauce into a pan and over medium-high heat bring to a boil. Once it boils, lower the temperature so that the sauce simmers for 10 minutes.
The Carolina Reaper Hot Sauce Kit Gift Set, Make Your Own 7,000,000+ Scoville Heat Units, Hottest Hot Sauce Kit Holiday Edition DIYgiftKITSco 5 out of 5 stars
Our exclusive Aleppo Pepper Hot Sauce has medium-low heat and is filled with fresh, earthy flavor. We love this sauce for the warm, fruity notes and tangy finish that come from its namesake crushed pepper. Select size: Scorch Set Hot Sauces $42.95. Select Quantity.
Blair’s Mega Death Sauce With Liquid Fury
Finding out what exactly “liquid fury” means is nearly impossible, but this product does contain molasses which is said to mask the liquid fury that comes after. Whatever liquid fury is, it doesn’t sound good, and this hot sauce, apparently, packs a ton of it. Blair’s Mega Death Hot sauce with Liquid Fury is said to be 650 times hotter than a jalapeño. On a review for this sauce, Mark Belanger writes “Great sauce. Feels like getting shot in the tongue. Not that I ever got shot in the tongue but I imagine that’s how it would feel.” You can even buy special edition bottles that arrive in a little coffin box with a skull keychain. Adorable.
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Hot Sauce Scoville Scale
The Hot Sauce Scoville Scale lists numerous hot sauces sorted by their pungency and their amount of capsaicin in Scoville Heat Units . A hot sauce, also known as chili pepper sauce is a spicy seasoning sauce made from chili peppers and other ingredients such as various fruit and vegetables, vinegar and spices. In addition to changing the degree of spiciness, hot sauce is also used to alter the actual taste of a dish. The production of hot sauces can be done by cooking, fermentation, but also by using only raw ingredients.
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What Is The Hottest 2 Pepper On Earth
We have already mentioned the Carolina Reaper. Carolina Reaper is the hottest pepper in the world. The second pepper following it is the 7 Pot Douglas. 7 Pot Douglas is a superhot pepper special to Trinidad. Its skin darker in color when compared to the Carolina Reaper. Starting off the green and ripens to the end, becoming a color between red and brown.
7 Pot Douglas comes in at between 923,000 1,853,986 Scoville Heat Units. Just a quick comparison, so that you get how serious these numbers are. A jalapeno pepper that you add to your dishes or eat in a pickled form that burns your mouth is only between 2500 8000 Scoville Heat Units. 7 Pot Douglas is around 232 times hotter than the hottest jalapeno pepper you can find on the market.
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The 20 Hottest Hot Sauces You Can Buy
Its not just about bringing the pain , its about that endorphin-laden euphoria that only true fire eaters know. Perhaps its also about the metabolism-boosting, heart-strengthening, cancer-slowing properties of the heat packing compound capsaicin. Or maybe it is just about the pain.
Whatever the reason behind mans quest for edible fire, if youre looking for the burn and the fury, youve found it here. These 20 of the hottest hot sauces contain scorching chili extracts as well as scalding blends of peppers that hold world records. Our list is a collection of hot sauce bottles whose contents give off dwarf-star heat.
Most come with warnings that arent messing around. Many caution against using more than the measliest dash, lest you sizzle away parts of your anatomy. And all of them hit dangerously high on the Scoville scale, some blasting out millions of Scoville heat units for a explosion of lightning on the palate.
Take the plunge, feel the burn, order up a few of these hottest hot sauces and try not to cry after dripping some on your food. See what you can handle before you crack. And get ready to sweat.
Factors You Should Consider Before Buying The 5 Million Scoville Hot Sauce Coffin
As you already know, research is essential before making any purchase. So, there are some factors you should consider before starting your research. This is important so that you can make your entire buying process as hassle-free as possible.
Remember, your time has as much value as your money. So, there are a few things you should determine which will affect your research as well.
There are a few questions you should ask yourself to determine your course of research on the 5 million scoville hot sauce coffin:
- Is this 5 million scoville hot sauce coffin serving the purpose of purchase? What are your expectations from the product?
- What functions must the 5 million scoville hot sauce coffin have? Are there any specific functions that you are seeking in the product?
- Is there a specific budget, or is the budget flexible?
- Will the 5 million scoville hot sauce coffin require maintenance and upkeep costs?
- Are you looking to buy the 5 million scoville hot sauce coffin online or offline? What will be the best places to purchase the product?
- Where will you seek reliable information on the 5 million scoville hot sauce coffin?
Having multiple options from various brands can get confusing, so ask yourself these questions to narrow down your research.
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The 6 Best Clean Sauces To Rock Any Party
5. Chili and Salsa:Chili and Salsa dip is prepared in many ways, however, very few people know the real taste and perfection behind this sauce. If you mix this well with the jalapenos, onions, tomatoes, sugar, salt and cumin powder, the taste will be unbelievable. The recipe is well explained in the PH4L hot sauce reviews and on many other websites too. Once your dip is prepared, you may also preserve this for a long time, with the help of preserving process.6. Hot Pepper Mustard:With the combination of vinegar, Habanero peppers, turmeric and mustard, this can turn out to be as spicy as you desire. All you need to concentrate is the quantity of the Habanero pepper to be used, in order to increase the level of heat.There are hundreds of recipes for the spicy and hot sauces, that you may also find at pepperheadsforlife.com/hot-sauce-scale.
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Smoked Ghost Pepper Hot Sauce
Scroll down for a printable version of this recipe
Makes 20 5-ounce bottles
1 gallon organic apple cider vinegar
4 heads roasted garlic
1 cup salt
2 cups sugar
1. Dry fresh, ripe ghost peppers. I used the same method The Chopping Blocks Owner/Chef Shelley Young did when drying her espelette peppers and tied string to the peppers stems and hung them in my pantry until they completely dried, which took about a month. Make sure the peppers dont touch each other so that air can circulate around them.
2. Smoke ghost peppers on a smoker for 10-20 minutes. Just keep an eye on them so that they dont get too charred.
3. Remove as many seeds and stems from the ghost peppers as you can. If you open a pepper and there is mold growing inside, throw it out. This can happen if they are dried in a humid environment. Be sure to wear gloves when doing this step. My hands are not usually sensitive to peppers, but these arent normal peppers. You will seriously regret if you dont wear gloves during this process!
4. Puree everything in a powerful blender, like a Vitamix.
5. Heat the sauce in a large pot on medium heat and reduce to about 80% of the original volume. Be prepared to cough as this cooks, and make sure you have some ventilation going in your kitchen!
6. Strain through a fine sieve.
7. Funnel into jars.
8. Serve over everything with discretion.
Storing Hot Sauce
4 Tablespoon Extra Virgin Olive Oil
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Reaper Squeezins: 22 Million Scoville Units
PuckerButt Pepper Company is home to the worlds hottest pepper, the Carolina reaper, created by Smokin Ed Currie. The brands spiciest and most dangerous sauce, Reaper Squeezins, is 92% Carolina reaper peppers, plus vinegar. Its painfully hot with amazing heat and incredible taste, according to one reviewer.
Bumblefoot Bumblef***ed Hot Sauce
If you are in a band you must also have a hot sauce. Because Bad Brains has one! The Flaming Lips have one named after them, too. And now Ron âBumblefootâ Thal, the former guitarist of Guns and Roses has one too. Actually, he has six hot sauces that are âall natural, gluten free and peanut allergy safe.â
Rating 6 million on the Scoville scale, this hot saucecontains habaneros, papaya, ginger and caffeineâ¦ because of course it does. He says the proceeds from the hot sauces will be going to womenâs health charities.
There have been some arguments about this sauce, because according to the label it has 6 million Scoville units, but an was quick to point out that it may actually contain 6 million Scoville extract according to some fine print on the label. Regardless, that sounds just hot enough that after you eat it you decide going on tour with Axl Rose is a pretty good idea.
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Franks Redhot Sauce 450 Shus
Franks RedHot is a true classic, dating back to the early 1900s in Louisiana. It is also credited as a key ingredient in the original Buffalo wing sauce, created in Buffalo, NY.
Now, youll see Franks in supermarkets across the globe and on tabletops in your local chain restaurants. It is undoubtedly tasty, with a simple, aged cayenne pepper recipe that is timeless.
This hot sauce will serve as a baseline, coming in at just 450 SHUs on the Scoville scale. We all know and love Franks, so it is a great comparison for the ungodly heat in the later sauces
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Tabasco Sauce Variety 4
Tabasco Sauce has a rich history spanning five generations. Edmund Mchellny put together a personal recipe of red peppers, pure vinegar, and salt sourced from Avery Island in a bid to create the hottest hot sauce. Tabascos popularity has grown by leaps and bounds over the years. It comes in a 4-pack containing assorted flavors made from the best selections to suit your taste and requirement.
You may sample the 4-pack package that bundles up four popular flavors into 2-ounce bottles. These four featured hot flavors are classic pepper, green pepper, habanero, and garlic pepper. Alternatively, you may want to go for the original flavor packaged in 12-ounce bottles. You decide.
Tabasco will help bring heat and flavor to your meals. Whether its Bloody Mary, sandwich spreads, chicken wings, or some exotic cuisine, a little bit of Tabasco in the mix will make a big difference, leaving you and your guests yearning for more. Youll find the hot vibes of Tabasco constantly calling whenever mealtimes approach.
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Predator Great White Shark
Heat Level: 175k SHUs
Youre going to need a bigger burrito. Like everything on our list, this is to be used with a prudent hand and glass of something cold nearby. Containing tropical island-themed ingredients like banana and pineapple to satiate the habanero and pepper extract flare-up, this warns it will take a bite out of your posterior. Test these waters at your own risk. Buy It
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Hot Pepper Heat Scale And The Scoville Scale
The Trinidad Scorpion chili pepper is rated at 1,469,700 Scoville units. These hot peppers originate from a strain of chilies from Trinidad, an island in the Caribbean. And now the Trinidad Moruga Scorpion is above them all with a rating of more than 2 million Scoville Units. .
The Scoville Scale and its form of measurement, Scoville Heat Units , are the creation of a pharmacologist by the name of Wilbur Scoville. He created them in 1912 as a way to measure the heat or spiciness of peppers. Pure capsaicin is a natural component in spicy peppers and things made from the peppers, such as hot sauce.
To most people, a pepper is only as good as its Scoville unit rating. The Scoville index measures how hot a pepper is the heat comes from an alkaloid compound called capsaicin. Mild, sweet bell peppers register quite low on the Scoville scale, while chart-topping habanero peppers almost break it.
A hot and spicy pepper, but not so hot youll need to call the fire department. First ripe fruit takes 65 to 72 days from transplant. Glossy foliage minimizes water loss and contributes to low water needs for this plant. Fruit sets and matures quickly once ripe fruit begins to present. Fire Away Hot and Heavy has a Scoville value of 2100.
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Carolina Reaper Hot Sauce Recipe
This homemade Carolina Reaper hot sauce recipe is incredibly hot, made with roasted Carolina Reaper peppers, the hottest peppers in the world, garlic, and onion. If you love your hot sauce hot, it doesnt get any hotter!
This is for you, my true chilihead friends. I know you love your hot sauce HOT, and it really doesnt get much hotter. Im sure you have your own collection of artisan Carolina Reaper hot sauces in your stash, and there are a lot of great ones out there for sure. Ive tried so many and enjoyed a lot of them
But like anything, its fun to make hot sauces on your own, like this one my Homemade Carolina Reaper Hot Sauce. Yes!
This hot sauce is made exclusively with Carolina Reaper Peppers, the official worlds hottest pepper in the world at the moment, according to the Guinness world records. Yes, there are many other superhot peppers out there in the world and I have cooked with many of them.
Some of them can match the heat of the reaper pepper when comparing pod for pod, and even seems hotter, but no other pepper has achieved the peak heat of 2.2 Million Scoville Heat Units. That is incredibly hot!
If youd like a comparison, consider it next to a typical jalapeno pepper, which averages about 5,000 Scoville Heat Units, and youll find that the hottest Carolina Reaper is up to 440 times hotter. Or consider the ghost pepper, which you know is very hot. It reaches around 1 Million SHU, making the hottest reaper over twice as hot. Talk about heat.