Mad Dog 357 No 9 Plutonium
Heat Level: 9 million SHUs
Dubbed Plutonium because this is the closest you will get to putting something radioactive in your mouth. With 9 million Scovilles, this pepper extract is for those whove seen it all in the burning war of hot and are looking for something verging on the atomic. Heed the warning and add to food, lest your face become an annihilated nuclear wasteland. Buy It
Smoked Ghost Pepper Hot Sauce
Scroll down for a printable version of this recipe
Makes 20 5-ounce bottles
1 gallon organic apple cider vinegar
4 heads roasted garlic
20 ghost peppers
1 cup salt
2 cups sugar
1. Dry fresh, ripe ghost peppers. I used the same method The Chopping Block’s Owner/Chef Shelley Young did when drying her espelette peppers and tied string to the peppers’ stems and hung them in my pantry until they completely dried, which took about a month. Make sure the peppers don’t touch each other so that air can circulate around them.
2. Smoke ghost peppers on a smoker for 10-20 minutes. Just keep an eye on them so that they don’t get too charred.
3. Remove as many seeds and stems from the ghost peppers as you can. If you open a pepper and there is mold growing inside, throw it out. This can happen if they are dried in a humid environment. Be sure to wear gloves when doing this step. My hands are not usually sensitive to peppers, but these aren’t normal peppers. You will seriously regret if you don’t wear gloves during this process!
4. Puree everything in a powerful blender, like a Vitamix.
5. Heat the sauce in a large pot on medium heat and reduce to about 80% of the original volume. Be prepared to cough as this cooks, and make sure you have some ventilation going in your kitchen!
6. Strain through a fine sieve.
7. Funnel into jars.
8. Serve over everything with discretion.
Storing Hot Sauce
4 Tablespoon Extra Virgin Olive Oil
Meet Your Maker Death Sauce
Are you seeing a theme here with the names of the hottest hot sauces? Yeah, they all have a theme of death! Well, its no wonder Meet Your Maker Death Sauce is called what its called. After all, its got three different methods of ghost pepper in there , and thanks to its 5 million SHUs, it comes in a coffin container. May you rest in hot sauce peace.
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What Is The Hottest Hot Sauce
Heres a carefully selected roundup of the 16 best hot sauces that promise to bring variety and fresh fire to your table.
The Mad Dog 357 No. 9 Plutonium is reserved only for those with a rather daring palate. Nothing else comes close to it. At 9 million Scoville Units, the retro nuclear signage on the bottle is sufficient warning about how powerful this sauce is. Should never be consumed directly, reads a warning on the label.
Mad Dog 357 Plutonium No. 9 Pepper turns on the ultimate heat in the world of the hottest hot. The extract is composed of a staggering 60% capsicum. To put this into context, a thousand ounces of pure raw pepper form 1-ounce of sizzling hot, potent plutonium.
If youre looking to simply spice your dinner, youll be going to the wrong place to get a drop of this into your plate.
Ashley Foods once again parades one of their revered arsenals in the hottest hot sauce league table. Anything with heat levels in the millions is a tool of warfare that can mercilessly ravage your mouth if handled carelessly.
At 5 million Scoville Heat Units, or 35% pure capsicum content, youre holding a barrel down your mouth anytime this stuff features on the menu. Just a drop of the Mad Dog 357 will transform your plate of food into a constant stream of lightning bolts on your palate.
Made from pepper extract and soybean oil, it delivers flavor with a sizzling twist.
The Last Dab Xxx: 2 Million Scoville Units
The Last Dab XXX is the hottest sauce on First We Feasts web series Hot Ones, hosted by Sean Evans, who interviews celebrities while they eat increasingly spicy chicken wings. This lethal condiment has a rating of more than 2 million Scoville units due to three different strains of Smokin Ed Curries hybrid pepper X. The recipe also features distilled vinegar, ginger, turmeric, coriander, cumin and dry mustard. If youre not used to this level of heat, take it easy. If you are, try it out on German sausage, says one Amazon reviewer.
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Carolina Reaper Hot Sauce Recipe
This homemade Carolina Reaper hot sauce recipe is incredibly hot, made with roasted Carolina Reaper peppers, the hottest peppers in the world, garlic, and onion. If you love your hot sauce hot, it doesnt get any hotter!
This is for you, my true chilihead friends. I know you love your hot sauce HOT, and it really doesnt get much hotter. Im sure you have your own collection of artisan Carolina Reaper hot sauces in your stash, and there are a lot of great ones out there for sure. Ive tried so many and enjoyed a lot of them
But like anything, its fun to make hot sauces on your own, like this one my Homemade Carolina Reaper Hot Sauce. Yes!
This hot sauce is made exclusively with Carolina Reaper Peppers, the official worlds hottest pepper in the world at the moment, according to the Guinness world records. Yes, there are many other superhot peppers out there in the world and I have cooked with many of them.
Some of them can match the heat of the reaper pepper when comparing pod for pod, and even seems hotter, but no other pepper has achieved the peak heat of 2.2 Million Scoville Heat Units. That is incredibly hot!
If youd like a comparison, consider it next to a typical jalapeno pepper, which averages about 5,000 Scoville Heat Units, and youll find that the hottest Carolina Reaper is up to 440 times hotter. Or consider the ghost pepper, which you know is very hot. It reaches around 1 Million SHU, making the hottest reaper over twice as hot. Talk about heat.
Hoffs Green Jalapeno Hot Sauce
Its free of additives and blended from an organically derived combination of Jalapenos and Habaneros with a twist of parsley, garlic, and lemongrass. Hoffs Green Jalapenos Hot Sauce is perfect for the health-conscious. An excellent treat on the palate for those on gluten-free diets or on Keto, Vegan, Paleo Diets.
Its predominant summery feel elevates the flavors of almost everything on your table between breakfast and dinner. Be it seafood, Mexican food, or some breakfast tacos, it will do just fine.,
The pepper used is from local small-scale growers in Tennessee. Get a hold of this handmade sauce thats additive-free and taste-full.
Hottest Sauce In The Universe The 2nd Dimension
While its not quite the hottest sauce in the universe, its fairly close. The people at Pepper Palace make each batch with 40 pounds of ghost peppers, clocking in at 3.5 million Scoville units. That makes it 3 times hotter than the infamous ghost pepper. Better watch out, otherwise this sauce will send you back a dimension or two.
Z Nothing Beyond Extremely Hot Sauce: 4 Million Scoville Units
This lovely concoction, ominously dubbed Nothing Beyond, starts with papaya, guava, pineapple, banana and passion fruit, and is then kicked up about 4 million notches by the addition of habaneros and pure capsaicin extract. One Amazon reviewer says its extremely hot with a very small amount on the tongue, face and hands tingling and partially numb, inner ear also slightly tingling, amazing endorphin rush.
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Spice Of Life: Illinois Man Heaps Praise On Flashbang Hot Sauce For Causing The Seizure That Saved His Life
This hot sauce comes in a hand grenade, but its not without its healing properties.
A 30-year-old Illinois man attributes his survival from a cancerous brain tumor to Pepper Palaces Flashbang sauce because doctors detected the dangerous tumor after a taste of the spicy stuff sent him to the hospital during a vacation last August, the Chicago Tribune reported.
Randy Schmitz, a special education job coach from Orland Park outside Chicago, took a toothpick sample of the concoction that includes the Jolokia or ghost pepper in the retailers Myrtle Beach, S.C., store, according to the publication.
But just as Schmitzs sister was about to try the sauce that the company sells inside novelty grenades, Schmitz told her he didnt feel well and sat on a bench outside the shop, where he suffered a seizure. Doctors in the emergency room discovered the tumor when they performed an MRI and told the baffled Schmitz that the hot sauce with four fiery peppers had sparked the seizure, he wrote in an email to the company thats now posted on its website.
The doctors did not know how long the cancerous tumor had been there and they said if it did not get activated, it would have just kept growing and expanding, Schmitz wrote. I had surgery, got the tumor removed, went on radiation and chemotherapy, and I am now cancer free!! Your Flashbang Pepper Sauce SAVED MY LIFE!!!!
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The End Hot Sauce: 6 Million Scoville Units
Well, if the name of this one doesnt terrify you, perhaps the product description will: The searing pain felt across your tongue brings tears to your eyes. You cry out for water. The panic sets in. How do I make it stop?!? Why did I do that? I should have listened to the warnings! You swear never again! 5 minutes, 10 minutes, 30 minutes later The End hasnt ended. R.I.P. My taste buds. Those brave enough to try this Pepper Palace creation can post their reaction to social media using the hashtag #WallOfFlame for a chance to win $250. It includes vinegar, habanero peppers, Carolina reaper peppers, extract, salt and xanthan gum.
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Mad Dog 357 Pepper Extract
Coming in at #6 is another Mad Dog specialty: Mad Dog 375 Pepper Extract. It may be sixth on the list, but dont get comfortable because a drop of this hot sauce is anything but. A total of 5 million SHUs target every corner of your mouth, summoning the flames of Hell itself to make you choke, heave, and of course, enjoy a dash of 357 with your food.
Hot Sauce Scoville Scale
The Hot Sauce Scoville Scale lists numerous hot sauces sorted by their pungency and their amount of capsaicin in Scoville Heat Units . A hot sauce, also known as chili pepper sauce is a spicy seasoning sauce made from chili peppers and other ingredients such as various fruit and vegetables, vinegar and spices. In addition to changing the degree of spiciness, hot sauce is also used to alter the actual taste of a dish. The production of hot sauces can be done by cooking, fermentation, but also by using only raw ingredients.
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Dawsons Original Hot Sauce 82000 Shus
As things heat up, the brands become less well-known. However, Dawsons creates some of the most delectable hot sauces out there, and their Original sauce is among them. We find some of the best sauces are simple, and this one is no exception.
The distinction here is that this hot sauce uses habanero peppers as the first ingredient. If you know about habaneros, youll understand why this brings significantly more heat than the first few sauces on our list. Read our full review of Dawsons Original hot sauce here.
Dawsons takes a significant leap up on the Scoville scale. This hot sauce comes in around 82,000 SHUs on the scale, meaning it is significantly hotter than the stuff you can buy at the store. It also comes at a much higher price tag, but we think it is well worth the price for the premium ingredients and the beautiful design and appearance.
Dingo Widow Maker 682000 Shus
Debuting on season 11 of Hot Ones, the Widow Maker took the number 9 spot on the spicy wing lineup. This means it is undoubtedly spicy to the everyday person, but it only marks the halfway point on our hot sauce Scoville scale list.
Dingo Sauce Co. is based in Western Australia and makes a variety of hot sauces. The aptly named Widow Maker hot sauce uses a blend of 6 different varieties of superhot peppers as the first ingredient. This means serious heat.
However, the sauce also incorporates complementary flavors like lime, garlic and brown sugar, making this a sauce some might actually use. We like the sauces that offer both heat and flavor.
Dingos Widow Maker comes in at an impressive 682,000 SHUs on the Scoville scale, making it one of the hottest all-natural hot sauces in our collection. Without the use of pepper extract, its not common to see Scoville ratings this high.
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The 10 Hottest Hot Sauces You Can Buy Now
Subtlety and understatement are not exactly mantras in the modern hot sauce biz, especially when you look at bottles boasting slogans like “100% Pain” and “Insanity.” It should be no surprise, then, that we’re in the middle of a Scoville Scale arms racea chile pepper blitzkrieg that can feel more like a death march than a road to enlightenment, as companies vying to outmaneuver their competitors keep pushing the heat levels to the extreme outer-reaches.
But while these “warnings” only seem to encourage more and more YouTube dares, hot-sauce wasnt always a game of one-upmanship. Historically speaking, hot sauces began where hot peppers grew, in Central America, perhaps some 2000 years ago, deployed sparingly to add flavor to a humdrum meal. Centuries later, companies like Tabasco and Huy Fong’s broke through the mainstream, setting the stage for a global interest in hot sauce.
The widespread interest has also primed us for a certain type of chilehead with the courage to sign a legal disclaimer before entering the “XXX Hot” category of hot-sauce tasting. As more product enters the market, one way to differentiate yourself from the rest of the pack is by ratcheting up the Scovilles in novelty bottlesseemingly lethal formulas that sometimes hover in the seven- or eight-digit range. Not everyone considers those things sauces though, as they can only occur courtesy of extracts, the HGH of the spice world.
NOTE: in some cases Scoville units are estimates.
Wanzas Wicked Temptation Hot Sauce
Heat Level: 850k SHUs
Its all about the dilution. Higher heat ratings go to the pure extracts, while something like this brings in a little tomato, pineapple and guava to temper the heat. Now, were saying temper as in making the stuff slightly less hot than the unshaded parking lots of hell. Wanza will burn, but it might not sizzle a hole straight through the table. Buy It
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Bumblef***ed Hot Sauce: 6 Million Scoville Units
This hot sauce was created by a former guitarist for Guns and Roses, Ron Bumblefoot Thal, who has an adoration for molten lava-type spice and the rush associated with it. BumbleF***ed has notes of ginger, tropical fruit and ginseng. It even has caffeine. The nuclear-level flavor is led by habanero peppers and capsicum, measuring in at 6 million Scoville.
Z Nothing Beyond Extremely Hot Sauce
Z Nothing Beyond Hot Sauce is a tasty concoction that certainly brings the heat. Ok, ok.. it wont kill you, but after trying it, you might wish it did! Made with 4 million Scoville unit pepper extract, this sauce should only be used with extreme caution! An award winning extract sauce that definitely brings fire to the delightful flavor.
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Get Bitten Black Mamba 6 Hot Sauce
Yikes! If you want your mouth to feel attacked from the inside out, like your lips have just been bitten by a deadly snake, then help yourself to a drop of Get Bitten. After all, all it takes is a drop. With 6 million Scovilles, youll be capacitated for at least 15 minutes. Theneventuallyyoull be able to breathe again.
Due To The Extreme Nature Of This Product Please Read The Following Disclaimer: Click Here To Read The Disclaimer
Please note, you WILL have to warm the bottle to 140 to remove the pepper extract from the bottle. At Ashley Food Company, we do one thing. We make great-tasting and award-winning hot sauces, extreme hot sauces, and pepper extracts. We make each sauce in hand-measured, small batches to ensure incredible flavor and quality. All of our products are made in the USA, using only the finest, all-natural ingredients.
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Ashley Food Company Inc
At Ashley Food Company, we do one thing. We make greattasting and awardwinning hot sauces, extreme hot sauces and pepper extracts. We make each sauce in handmeasured, small batches to ensure incredible flavor and quality. All of our products are made in the USA, using only the finest, allnatural ingredients. < br/> < br/> Manufacturer of Mad Dog 357 hot sauces and hot pepper extracts.