Coney Sauce For Hot Dogs

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Recipe For Gillies Coney Island Chili Dogs A Flint Style Coney Sauce

COPYCAT Original Coney Island Hot Dog Meat Chili Sauce Recipe

The results of this recipe, Oct. 7, 2014.

Weve asked David Gillie about this particular recipe, and he was quite open about it. He verified for us that this is a minor variation what he makes at Gillies Coney Island. The book recipe was slightly modified for publication just to accommodate being done at home. I made one change in that published recipe: I changed the normal extra fine raw ground beef, beef heart, soy texture that I buy from Abbotts Meat in 25# bags with suggesting they use lean hamburg and grind it extra fine. While he may have suggested this modification, it did not show up in the final publication.

However some time after that, Abbotts Meat started making a 10# Coney Sauce pack so that homes, bars and small restaurants could also make their own Flint style coney sauce. I would recommend this now instead of trying to find/get extra-fine ground hamburger.

After wed discussed the conclusions of this test of Gillies recipe, Monica Kass Rogers updated her Gillies Coney Island Chili Dogs recipe with a small-batch version that she likes. Its definitely worth trying.

A pair of coneys at Gillies Coney Island on July 26, 2021.

Most online recipes and recipes in-print are about as far from Abbotts original sauce as they can possibly get. They involve ground hot dogs, or maybe havent been tested and should never be made.

Here is the recipe as it appeared in A Taste of Michigan:

What Is Hot Dog Chili

Hot dog chili sauce aka hot dog chili aka hot dog sauce is literally chili specifically made to be put on hot dogs. As I previously mentioned, hot dog chili sauce will differ depending on the region of the country. Thick or chunky, beans or bean-free, boiled ground beef or pan-fried.there are tons of variations out there. This is my slow cooker/Instant Pot version. Its not too thick but not too chunky. Its been free and the beef is seared before slow cooking with the ground meat, simple chili seasonings, ketchup, and beef broth. Yes you read that correctlyketchup! The addition of ketchup is one of the main differences between hot dog chili sauce and regular soup chili. Feel free to substitute tomato sauce in place of the ketchup.

Coney Island Sauce For Gaggers

Back in Fall River Ma. I would go down to Dirty Nick’s for 5 or 6 “Gaggers” At the end of the night, and this is my version of the coney island sauce!

Provided by nojob2small

Yield 4 1/2 cups, 10-20 serving

Number Of Ingredients 12

1 lb lean ground beef
2 cups water
1/2 cup ketchup
1 cup onion
2 teaspoons paprika
  • Place the hamburger and onion a heavy skillet and brown. Add water and remaining ingredients.
  • Stir mixture and bring it to a boil.
  • Reduce heat and simmer for 45 minutes stirring occasionally.
  • The finished consistency should be more on the thicker side not thin.
  • Add a boiled hot dog to a steamed bun, add mustard, coney island sauce, chopped onions and a sprinkle of celery salt and ENJOY!

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Inside Rachael & John’s Dreamy 16th Anniversary Celebration At T

This tasty twist on a chili dog will have you singing “take me out to the ball game.”

“Immigrants came through Coney Island, but as I’ve read up, this sauce was created in Detroit. Whatever the origin, it’s delicious. I play around with it each time I make it and try small adjustments. Here’s what I got this season” Rach

For more of Rach’s recipes from this hot dog-a-rama episode, check out her NYC Dogs and Kosher Dogs.

Homemade Coney Sauce Perfect Condiment For Hot Dogs Nachos And More

Grandpa

There is just something about a hot dog with coney sauce spread on top of it that screams summertime.

Every year, when we head to the ballpark to watch a baseball game, the first thing that I crave is a hot dog wrapped in foil. It is an All-American treat and tradition that most people are familiar with.

Although, it is even better when it is topped with coney sauce, diced onions and mustard.

However, because I havent been to a ballpark in a long time, I decided I would satisfy my craving and make them at home.

So I decided to adapt my standard chili recipe and sloppy joe recipe to come up with the perfect homemade coney sauce mixture!

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How To Make Coney Sauce For Hot Dogs

Drain kidney beans and pulse in a food processor until pulverized. Heat the olive oil in a skillet. Add diced onions and cook until lightly brown. Stir in ground beef, tomato paste, chili powder, salt and celery seeds and cook until meat is browned. Add beans to meat mixture and simmer until thick. Serve over hot dogs.

Full recipe for hot dog sauce is at the end of the post.

Not a huge fan of hot dogs? Try our Tuna Salad Coneys or Farmwife CooksCrock Pot Taco Joes both are served on hot dog buns!

Coney Island Hot Dog Sauce

Published on March 11, 2020 – Updated on June 2, 2021 by Chef Rodney – – This post may contain affiliate links.

I finally had the opportunity to make a batch of this Coney Island Hot Dog Sauce for an upcoming camping trip. Easy to make ahead of time and heat up in the microwave before serving.

To many, this may just seem like the topping for a chili dog and are wondering the origins of why it’s called a Coney Island Hot Dog. I was a little surprised to see the European influence on this classic hot dog meat topping.

I don’t often make Hot Dogs but when I do, it’s usually on my weber BBQ while camping. There’s just something about camping and cooking Burgers & Hot Dogs on a BBQ.

When I do make Hot Dogs at home, I will occasionally boil them in water instead of frying them. Not sure how common of a practice this is but my mom used to make them that way for us when we were kids.

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What Is A Coney Island Hot Dog

I have read article after article online about traditional coney island hot dogs, and I am convinced that no one will ever agree on what a true coney island hot dog recipe is. And thats ok by me. Ive never been to Coney Island, and Ive never had an authentic coney island hot dog. And I find it funny that it doesnt seem like they even originated on Coney Island but from Greek and Macedonian immigrants in Michigan.

One thing that everyone will agree on, though, is something that sets a coney island hot dog apart from a chili dog the sauce is an all meat sauce. No beans.

I do love a good chili dog but you wont find that same sauce on a coney dog.

Another thing that distinguishes a coney dog is serving it topped with onions and mustard.

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Original Coney Island Hot Dog Recipe
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Recipe For Homemade Hot Dog Chili Sauce

Do you love chili dogs? My easy hot dog chili that I make in the slow cooker is the best you can make! So much flavor. Dont use canned chili, used a good chili on your dogs!

Hot dogs are an easy way to get dinner on the table but why not make it spectacular? Pile this homemade hot dog chili sauce over your hot dogs and top with cheese and onions. You can even use this hot dog chili on a hot dog bar!

Faqs And Expert Tips For This Recipe

How to thin out hot dog chili

Hot dog chili can thicken up quickly before you can use it all. Add a few tablespoons of water, beef broth or a few tablespoons of ketchup

Can I make this on the stove-top instead of my slow cooker?

Instead of adding the meat and ingredients to the slow cooker add right to the pan. Simmer on low for 20 minutes, stirring often.

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Notes About Hot Dog Sauce:

This Classic Coney Sauce recipe is originally from Mrs. Robert Trimble out of our vintage Savory Samplings cookbook.

The dishes in this cookbook are the ones that you find handwritten in your grandmas recipe box. Mrs. Trimbles recipe included 5 or 6 onions and celery seeds to taste so we did work out some more specific measurements and directions for you!

This recipe makes enough coney hot dog sauce to feed a large family. Some people might even want to eat it without the hot dog!

If youre a fan of saucy ground beef recipes, try our sloppy Joe recipes in several different versionsFrisco Melt, Classic and French Onion.

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Can I Make This Homemade Hot Dog Chili In An Instant Pot

I love a good crockpot recipe, that you can let sit for a while, but the instant pot option is great when you are short on time. The only change you will make for a pressure cooker is the time. Once you place all your ingredients in the pot, set it to cook for 10 minutes on the manual setting, then let the pressure manually release for about 10 minutes once the timer goes off before removing the lid.

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Tools Used To Make Coney Island Hot Dogs

Non-Stick Skillet: A good non-stick skillet is essential for so many recipes and is great for any of your stove-top cooking needs.

Potato Masher: This tool works great for more than just mashing potatoes, it helps you get that perfectly ground-up meat.

Crock-Pot: This is a kitchen tool you need to have if you love recipes that dont take a lot of attention. Just turn it on and watch it work its magic over the course of a few hours.

*This post originally posted on 08/30/2012.

Classic Coney Island Hot Dog Sauce

While Ive never been to Coney Island, Ive seen enough movies about the wonderful fair-like beach boardwalk to know its a very special and fun place. I have, however, tried hot dogs with meat sauce and it is a combination to die for.

This Coney Island hot dog sauce is packed full of flavor and will make your basic hot dogs reach another level of deliciousness.

Spices like cumin, cinnamon, allspice, ground mustard, cayenne pepper, garlic powder, and chili powder make a powerful combination with ground meat and tomato paste to make the famous Coney Island sauce for hot dogs that everybody loves and goes to this magical place to eat.

Now you can easily make it at home!

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How To Make Homemade Coney Sauce

Coney sauce is a chili, savory and slightly tangy, with just a hint of sweet from its ketchup base. Many hot dog sauce recipes call for an extended cook time on the stovetop to develop flavor, but this is really not necessary. With the right blend of spices and ingredients, you can make an incredible coney sauce in under 20 minutes.

Did You Make This Recipe

Learn How to Make Coney Island Hot Dog Sauce

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Coney sauce, or Coney Island hot dog sauce as its also known, is a ground beef topping for hot dogs. It differs from chili because it doesnt have any beans or added veggies, is saucier, and is considered a condiment. The meat should be as finely textured as possible, so youre not eating mini meatballs with your hot dog. The most famous story of its origin is that Greek immigrants arriving in Michigan wanted to combine their favourite spices with the classic American Hot Dog. As they had traveled through Ellis Island and likely seen Coney Island, they adopted the name. The very first Coney Dog stand was established in Detroit around 1920 and is still in operation today. Whoever gets the credit, its a delicious way to change up plain hot dogs for your next summer BBQ. A little goes a long way, so this makes enough for a dozen Coney dogs. Since it also freezes well, why not make a double or triple batch and then its ready for when its too hot to turn on the stove.

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Slow Cooker Hot Dog Chili Sauce + Video

Hot dog chili sauce is a chili thats made to be a hot dog topping. Make this easy, bean-free chili sauce recipe in your slow cooker or Instant Pot.

PIN FOR LATER

Growing up I literally lived all over the country& one thing I learned is that hot dog chili sauce varies by region. The hot dog chili I had while living on the East coast is different than the chili we put on our hot dogs in the South or Midwest. I spent most of my childhood bouncing around the Midwest so I grew up mainly eating hot dog chili where the beef is boiled. Boiling the beef doesnt work with the slow cooker or Instant Pot so this is not a traditional Midwestern style hot dog chili sauce but still a hot dog chili sauce nonetheless.

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How To Make Coney Island Hot Dog Sauce

Follow the simple recipe below to make this delicious coney Island hot Dog sauce from scratch.

  • Step 1. In a medium-sized pot or pan, cook the ground beef until browned. Drain excess liquids
  • Step 2. Add the chopped onions
  • Step 3.Measure your spices and mix them into the ground meat and onions
  • Step 4. Next, add your tomato paste, salt, and pepper
  • Step 5. Lastly, add 2 cups of water and simmer for 1-2 hrs depending on how you like your meat sauce. Coney Island hot dog sauce is supposed to be a bit runny

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Lets Make Coney Island Hot Dogs

  • Brown the ground beef with half of the chopped onions in a large skillet over medium-high heat, breaking it up as it cooks until no longer pink and the onion has softened, about 5 minutes.
  • Season. Add in the chili powder, cumin, salt, garlic powder, and celery salt. Cook for another 3 minutes, stirring occasionally.
  • Add tomato sauce, water, mustard, and Worcestershire sauce. Once the mixture comes to a boil, reduce the heat to low and simmer for 20 minutes until thickened. Add additional water, if needed, if the mixture becomes too thick.
  • Warm the buns. While the sauce simmers, wrap the hot dog buns in foil and place them in the oven to heat through for about 10 minutes.
  • Cook the hot dogs. Bring a large pot of water to a boil. Add the hot dogs and cook for 5-7 minutes until heated through.
  • Assemble. To assemble, place a hot dog in each on the warmed buns and top with the chili. Sprinkle shredded cheese and finely diced onion on top, then finish with a squirt of yellow mustard. Serve immediately.
  • How To Boil Hot Dogs

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    There are a few different ways you can cook hot dogs, but for this recipe, we like to boil them. If you arent quite sure how to boil your hot dogs, heres how:

  • Pour water into a medium-sized saucepan and set the heat on medium-high. Add the salt to the water. Place the desired number of hot dogs in the water.
  • Continue heating on medium-high until water begins to boil then turn the temperature down a little to a roaring simmer. Then turn off the heat and drain and serve.
  • Once the hot dogs are cooked, put one in a steamed bun, top with coney sauce, cheese, and onions. Then try to eat just one.

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