How Long Is Fry Sauce Good
It is always good to store fry sauce in an airtight container and stored in the refrigerator. It is best to use it within 3 to 5 days from making it. You can make it ahead of time but again, make sure the fry sauce is used within 3 to 5 days. When ready to serve, simply stir it together and enjoy cold! I do not recommend freezing this sauce. It would separate when thawed and have water condensation.
Easy Dipping Sauce Recipes For French Fries
French fries are one of the menu items that everyone loves. How often do you meet someone that doesnt enjoy fries as a side dish or even the main course? And why would you, when these thin golden potato pieces taste so delicious.
Dipping fries into a unique french fry sauce takes the whole experience to a different level. This is the proper way to enjoy french fries. And well help you do that at home by showing you the best dipping sauces we know.
Were not going to waste your time explaining how to make french fries. You should know that by now.
Instead, well show you the secret recipes that arent that easy to find, and explain how to prepare, store, and consume popular sauces and dips.
So, wait no more and start reading about the best dipping sauces. Or, if you want to try the best french fries in Miami, visit Burgermeister restaurant and give our menu a shot.
What Fry Sauce Tastes Great With
Try it on super crispy homemade air fryer French fries . Its delicious with air fryer sweet potato fries, tostones, or onion rings. Try it with breaded zucchini fries or crispy zucchini chips. Its also perfect for air fryer chicken nuggets or air fryer mozzarella sticks. Call me crazy but this sauce is great drizzled over broiled or air fried salmon or grilled chicken, too! And dont forget about burgers and grilled cheese sandwiches.
Recommended Reading: How To Make Buffalo Wing Sauce
What Tastes Good With Fry Sauce
There are some people who will tell you that pretty much anything tastes better with fry sauce. But there are several things for which this condiment is best. Our delicious Baked Potato Wedges are one of the first things that come to mind. You could try one of these Fry Sauce versions on our Loaded Cheesy Potato Skins. Or, the next time you pick up takeout french fries, whip up some of this amazing dipping sauce and see how much better even the best restaurant french fries can taste.
If youre looking to dress up the average hamburger, fry sauce is an excellent way. Give it a try on our White Castle Sliders Copycat Recipe and let us know how it tastes!
What Is Fry Sauce
Fry sauce is known in Utah, southern Idaho and some parts of Oregon. It became famous quickly as at fast food restaurants. Now, it is sold in local grocery stores and famous throughout these main states. This recipe is so simple and full of flavor.
This condiment is usually served with French fries, burgers and wraps. Of course, your imagination can be endless once you make it for yourself. The original recipe is made up of ketchup, mayonnaise and a variation of spices and liquid ingredients to create an amazing combination. It is a MUST make for sure!
Recommended Reading: Where Can I Buy Starbucks Caramel Sauce
Amazing French Fry Dipping Sauce
Posted on Published:
Fry dipping sauce is a delicious condiment that can be used on a variety of foods. Whether youre looking for a new way to enjoy your fries or want to add some extra flavor to your sandwich, Fry Dipping Sauce is the perfect solution. Made with a blend of mayonnaise, ketchup, and spices, Fry Dipping Sauce is thick and creamy with just the right amount of zing. Its also versatile you can use it as a dip for your veggies, a spread for your sandwiches, or even a topping for your burgers. So next time youre in the mood for something new, try Fry Dipping Sauce you wont be disappointed!
This post may contain affiliate links. When you click on these links, I get a small percentage back at no cost to you! For more information see my disclosure policy.
Below you will find tips, tricks and helpful hints for making this recipe including step by step instructions with pictures. If you would like to go directly to the recipe, scroll down to the recipe card.
What Is Fry Sauce Where Was It Made
Fry sauce is just as the name suggests – a sauce that goes hand-in-hand with french fries. In its most basic form, it is a simple combination of two parts mayo to one part ketchup, along with a few variations on vinegar and spices.
According to this article on thehistory of fry sauce, it was credited in the 1940s by Chef Don Carlos Edwards in Salt Lake City, Utah. However, history also shows that it was first created in the mid-1920s in eastern Argentina under the name salsa golf .
You can find many store-ready brands for Fry Sauce online or in stores, but it really just takes less than 5 minutes to make your own.
Don’t Miss: What Can I Use To Thicken Sauce On Keto
Other French Fry Dipping Sauces
Mayonnaise-based sauces:
Salsa golf: This popular Argentinian sauce is a simple mix of mayonnaise and ketchup, with a squeeze of fresh lemon juice. Think Thousand Island dressing without the relish.
Chipotle mayonnaise: Mix adobo sauce from a can of chipotle peppers with mayonnaise.
Pesto mayonnaise: Mix prepared pesto with mayonnaise for a flavorful green-hued sauce.
Horseradish mayonnaise: Add a small amount of prepared horseradish to mayo.
Comeback sauce: This sauce is good on practically everything: Burgers, sandwiches, chicken tenders, wedge salad and of course, French fries! Get the comeback sauce recipe.
Wasabi mayonnaise: Add a small amount of wasabi paste to mayo.
Malt vinegar: Enjoy French fries the way the Brits do it: Sprinkled with or dipped in malt vinegar. It adds a nice tang.
Chilean pebre sauce: This popular sauce in Chile is a spicy mix of cilantro, lime juice, jalapeno, garlic, and olive oil.
How To Make Fry Sauce
A good starting point for this recipe is using 2:1 ratio for the mayonnaise and ketchup. That said, the reason you are making this at home is to be able to make it your own. Feel free to adjust this dipping sauce to taste.
To a mixing bowl, add mayonnaise, ketchup, garlic powder, Worcestershire sauce, smoked paprika, cayenne pepper and apple cider vinegar. Whisk to combine then taste to check if it needs salt or not. Season with salt and adjust to taste.
Place the sauce in the fridge for at least 30 minutes before serving or use straight away if you cant wait. Serve with your favourite hot fries of choice.
Recommended Reading: How To Make Meatballs For Spaghetti Sauce
Dipping Sauces For Frites
Hot, crisp Belgian-style frites are like an elevated ideal of American french fries: airy, greaseless, and attended by a diverse array of dipping sauces. From a traditional garlicky aioli to a Korean tofu-chile sauce, theres a frite sauce for every palate.
Classic Aioli
fritesSee the recipe for Classic Aioli »
Mayonnaise
Roasted Garlic Chipotle Mayonnaise
See the recipe for Roasted Garlic Chipotle Mayonnaise »
Green Goddess Sauce
Sauce Gribiche
Soy Chili Sauce
fritesSee the recipe for Soy Chili Sauce »
Miso-Mustard Butter Sauce
Lemon Aioli
fritesSee the recipe for Lemon Aioli »
Homemade Ketchup
See the recipe for Homemade Ketchup »
Korean Dipping Sauce
See the recipe for Korean Dipping Sauce »
French Fry Dipping Sauces Pictured Above
Clockwise, from top left:
Cilantro-lime mayonnaise: One of my favorite restaurants serves a tangy, creamy sauce with their yucca fries. I was thrilled when I discovered the chef posted the recipe online!
Bacon mayonnaise: Try this dipping sauce on your cheat day. Simply mix some bacon bits with some mayonnaise.
Peanut sauce: Make a basic peanut sauce by blending 1/3 cup of chunky peanut butter, 1 tablespoon of soy sauce, 1 teaspoon of sriracha sauce, 1 teaspoon of brown sugar, and some chicken broth or water to thin it out.
Sriracha-mayonnaise: I use this sauce on everything not just French fries. Mix desired amount of sriracha sauce with mayonnaise, depending on how spicy you like it. Add a pinch of sugar, if desired.
Spicy ketchup: Adding sriracha sauce to ketchup totally changes the flavor. The heat level is pretty intense, so start by adding a few drops of sriracha and go from there.
Curry mayonnaise: Eating fries with this dip makes me feel like Im on vacation in India, sampling some exotic street food. Mix curry powder with mayonnaise and add a pinch of sugar to sweeten it up.
Curry-honey glaze: If you like a little sweet with your salty, try this dip: Mix a teaspoon of curry powder with 1/4 cup of honey.
Read Also: Hot Sauce Point Of Sale
Sweet Dipping Sauces For French Fries
Honey-mustard: Make your own or just use bottled honey-mustard salad dressing.
Raspberry ketchup: Try making homemade ketchup with a raspberry kick.
Sriracha-honey glaze: Mix one part sriracha sauce with one part honey. This one starts out tame then the spice hits you!
Sweet chili sauce: Find it in the Asian or international section of the grocery store or make it yourself.
Switch Up Your Fry Dip Selections With These Eight Excellent Sauces
Los Angeles burger lovers agree: The one at Father’s Office is incredible. No controversy there. But there is when it comes to chef-owner Sang Yoon’s long-standing no-ketchup policy. Instead of using everyone’s favorite tomato-based go-to, Yoon tops his amazing cheeseburger with a caramelized onion and bacon compote and serves his fries with aioli.
Though the rule has distressed some Angelenos for years, the ketchup ban recently inspired a photographic protest on Yelp. One Yelper posted a picture of a basket of sweet potato fries covered in ketchup and ketchup packets on the Father’s Office page, and is imploring other ketchup loving Yelpers to up-vote it to the point where it will automatically become the restaurant’s primary image.
We at Food & Wine support both Yoon’s right to ban condiments and fry-eaters’ right to want it. But we suggest that both parties switch up their fry dip selections with these eight excellent sauces.
Read Also: How To Make Chicken Alfredo With Ragu Classic Alfredo Sauce
Tips For The Perfect Sauce
- I prefer to use ketchup thats made with real sugar versus high fructose corn syrup.
- If youre looking to save a few calories, you can use light mayo instead of the full fat variety. Use a high quality brand of mayonnaise such as Best Foods, Hellmans or Dukes.
- Smoked paprika can be found in the spice aisle of most grocery stores, and it adds a lot of great flavor to this dip. If you dont have it on hand, you can substitute regular paprika.
- This sauce stays fresh in the fridge for up to 5 days. I dont recommend freezing this one, as it can separate and get watery when thawed.
- Fry sauce also works as a condiment for hamburgers, hot dogs or chicken nuggets. It also makes a great dipping sauce for other fried foods.
What Is French Fry Dipping Sauce
French Fry Dipping Sauce is a delicious condiment that can be used on a variety of foods. It kind of reminds me of Thousand Island Dressing, but for fries. Whether youre looking for a new way to enjoy your fries or want to add some extra flavor to your sandwich, French Fry Dipping Sauce is the perfect solution.
Fry Dipping Sauce has been a staple in my life growing up in Utah. Ive heard legends that it was first created here in Utah at a burger place called Arctic Circle.
Pretty much every burger joint in Utah has had their own version of Fry Sauce for as long as I can remember. My favorite version has always been served at Hires Big H in Salt Lake City.
That has always been my favorite and has been the recipe that I have tried to replicate here. To me, the secret is the dill pickle juice that makes it tangy and amazing and taste just like Hires Fry Sauce!
Read Also: Tomato Sauce Stain Removal Fabric
More Sauce Recipes From My Kitchen
- Easy Tzatziki Sauce: A wonderful chilled cucumber and yogurt sauce, spread, dip or dressing for grilled meats, gyros, vegetables, salads and warm pita.
- Creamy Avocado Dressing: A five-minute avocado sauce that gets its bright flavor from cilantro and freshly squeezed lime juice.
- Cilantro Coconut Chutney: A combo of peppery cilantro, sweet coconut, spicy serrano chili and a unique finishing touch of tempered spices for a vibrant side dish recipe.
- Cilantro Chutney: A mildly spicy sauce made with fresh cilantro, green chilies, ginger, lime juice and a touch of honey.
- Cucumber Raita: A creamy and cooling cucumber-yogurt dip best served with pita, chips and Indian main dishes.
- Avocado Raita: A beautifully green avocado and yogurt dip for fresh cut veggies, flatbread, paratha, crispy snacks, curries and biryani.
Did you make this recipe? Please give it a star rating below! For more quick & easy recipes, FOLLOW ME on , and .
How To Make Fry Sauce Recipe:
Again, I cant stress enough how simple this recipe easy. This is a tried and true favorite that tastes so good all the time.
Don’t Miss: Lee Kum Kee Garlic Sauce
What Is Fry Sauce Made Of
The base of most fry sauces is a mixture of ketchup and mayonnaise. From there, a number of flavor enhancers can be added such as Worcestershire sauce, sugar, vinegar, hot sauce, pickles, mustard and spices. This particular recipe uses the traditional base, along with pickle juice, Worcestershire sauce and a blend of spices.
How To Make This Recipe
Just measure out the ingredients in a small bowl or measuring cup, and mix it up.
Everyone will be so impressed with your secret sauce and will clamor for the recipe. Just tell them its a family secret, or better yet, tell them you found the recipe at Rachel Cooks!
Keep reading for ideas to make this sauce your very own special sauce!
You May Like: Melinda’s Hot Sauce Amazon
Variations Of Fry Sauce
There are many restaurants that have their own version of dipping sauce that is similar to this fry sauce recipe. Here are a few popular ones:
In-N-Outs Spread: In-N-Out has their own version of fry sauce that they call their spread. The ingredients are pretty similar to a typical fry sauce with the addition of sugar, lemon juice and pickle relish.
Whataburgers Fancy Ketchup: Whataburger is a popular fast food chain in the southern United States that has their own version of fry sauce they call Fancy Ketchup. It is a blend of ketchup, mayo, yellow onion, distilled vinegar, sugar, and spices.
Red Robins Campfire Sauce: Similar to fry sauce, but made with a combination of ranch dressing and barbecue sauce. Get the recipe here.
Raising Canes Sauce: Also made with a combination of ketchup and mayonnaise, but with a little Worcestershire Sauce and black pepper. Get the recipe here.
Why I Love This Easy Fry Sauce Recipe
Sometimes you just want something different than the same old ketchup or mayo on your fries.
It can be hard to find a good dipping sauce thats both tasty and versatile. Most sauces are either one or the other.
Fry Dipping Sauce is the perfect solution. Our sauce is made with a blend of mayonnaise, ketchup, and spices, so its thick and creamy with just the right amount of zing.
Its also versatile you can use it as a dip for your veggies, a spread for your sandwiches, or even a topping for your burgers. So next time youre in the mood for something new, try Fry Dipping Sauce you wont be disappointed!
Try this fry sauce with Frozen Fries from the Air Fryer and Air Fryer Potato Wedges!
Don’t Miss: Weston Tomato Press And Sauce Maker
The Best Dipping Sauces For French Fries That Aren’t Ketchup
Its no secret Americans love their french fries. Estimates suggest that the average American eats nearly 30 pounds of fries each year.
When it comes to enjoying a side of fries at a restaurant or at home, ketchup tends to be the default dipping sauce for most. But while the sweet tomato condiment has its merits, you dont have to limit yourself.
We asked culinary experts to share their favorite non-ketchup dipping sauces for french fries. Keep scrolling for some exciting options, as well as specific brand and recipe recommendations.
Variations Of Fry Sauce:
Mix and match ingredients to have endless amounts of sauces for your fries and burgers. Try it with a little more heat or add in some fun juices for a sweet and tangy fry sauce.
Here are a few ideas to get started on trying:
- Mayonnaise: It is best to enjoy the thick, rich texture of real mayonnaise but substitute it for miracle whip or a veganiese mayo for a preferred taste.
- Spices: Black pepper, garlic powder or garlic salt are great ways to add in a strong flavoring. Just start with a dash and continue to add it as you go for the flavor you are hoping for.
- Heat: Make this as hot and spicy as you would like. Tabasco sauce, hot sauce or some red pepper flakes are great ways to bring on some extra heat.
- Juices: If you are not a fan of pickle juice try apple cider vinegar, lemon juice or even horseradish to give your mouth a kick of tanginess.
You May Like: What’s In Spaghetti Sauce
