How To Freeze Meat Sauce
Freeze the homemade spaghetti sauce separately and then make fresh spaghetti noodles when youre about to eat it. Defrost the sauce in the refrigerator for 1 day, or, add to a large pot, cover, and heat on medium to medium-low until thawed.
To make this spaghetti sauce for meal prep, freeze the sauce in gallon freezer bags. Lay them down flat so you can stack them flat or upright side by side in the freezer.
Have Leftovers Try Making
- Spaghetti boats. My family absolutely LOVES spaghetti boats! Simply top sliced garlic bread with leftover spaghetti and mozzarella, then bake for 5-10 minutes until bubbly.
- Leftover spaghetti casserole.Spaghetti casserole is such a fun and delicious way to use leftover spaghetti! Its basically an easy combo of baked spaghetti and lasagna. Super family-friendly!
- Italian sloppy joes. This is such an easy and delicious dinner! Make sloppy joes by topping a hamburger bun or piece of Texas toast with the spaghetti meat sauce. Dig in and enjoy!
How To Defrost Meat Sauce
There are a few ways to defrost meat sauce. Once it is fully thawed, reheat over medium heat just until hot and simmering.
- Quick-thaw method: Place the sealed bag of meat sauce in a bowl under cold water until thawed.
- Slow-thaw method: Place the frozen meat sauce in the refrigerator overnight.
- For a camping trip: place packaged frozen meat sauce in a cooler with ice and let it thaw as in a refrigerator overnight.
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What Should I Add To My Pasta Sauce
Tossing in strips of basil, a sprig of thyme or some oregano can take your sauce to the next level. Although fresh herbs might pop a bit more, dried herbs and spices can work just as well. Sprinkling in some red pepper flakes, a pinch of parsley and a dash of salt and pepper can liven up your jarred pasta sauce.
Spaghetti Meat Sauce Recipe With Prego
What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 spaghetti meat sauce recipe with prego that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
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What To Do With Leftover Spaghetti And Meat Sauce
Here are some ways you can turn your leftovers into another amazing dish!
- Place it in a casserole dish and sprinkle some mozzarella on top and bake it in the oven.
- Make a lasagna out of it but sprinkling cheese between layers of the spaghetti and baking it.
- Turn it into a pie by compacting it into a pie dish and reheating it in the oven with cheese on top.
More amazing pasta recipes to try!
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How To Freeze Spaghetti Meat Sauce
You can keep your meat sauce stored in the refrigerator for up to 4-5 days. Any longer and youll want to place leftovers in a freezer-friendly container or freezer-safe ziplock bag. Remove all of the air, but be sure to leave a little space for the sauce to expand as it freezes. To thaw, transfer the bag or container to a bowl filled with warm water, or allow it to defrost in the refrigerator overnight.
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Spaghetti Sauce From Scratch My Rendition Of Italian Comfort Food
Id like to share myfamily recipe, which is based on the classic Italian pasta sauce. I have made some kinds of adaptations to this sauce and everyone that have tasted this sauce always has something good to say about it.
This is my take on the famous classic Italian spaghetti sauce. You might be wondering, is Lola now cooking Italian food? Well, yes and No. I just like to share recipes that our family truly enjoys, no matter its origin.
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Making The Spaghetti Sauce
The first step in making the sauce is browning the onions. Toss the diced onions in first and get them nice and translucent. Then toss in the first round of garlic. Do not burn the garlic, just sizzle it a bit to let it smell up the room. Then toss in the ground beef.
Brown the beef and drain off the excess fat. Set it aside if you wish to cook with it later. It makes a delicious cooking fat since it has the onion/garlic taste in it.
Toss in the rest of the ingredients , stirring as you go. The second garlic addition goes in now. Ill explain that in a bit. Stir everything together and set it to simmering. Itll seem a watery but itll thicken as it simmers.
After the simmer is finished and you are ready to serve, since in the chopped basil. This adds a layer of brightness to the sauce, but cooked basil as less awesome.
- Brown the beef with the onions.
- Drain the beef and add the sauce.
- Look at those lovely, chunky tomatoes.
- Everything else added to make this tasty sauce. Time to Simmer.
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Spaghetti Meat Sauce Recipe
Spaghetti Meat Sauce is beefy, juicy and so satisfying. It comes together fast so it is perfect for busy weeknights, and its freezer friendly. Meat sauce has all of the comforting flavors of Spaghetti and Meatballs, or traditional Bolognese but is much easier!
Serve this meat sauce over spaghetti with a generous amount of parmesan cheese, paired with asparagus and crusty French bread. P.S. You can also use this meat sauce to make the Best Lasagna.
This post may contain affiliate links. Read my disclosure policy.
How To Doctor Up A Jar Of Spaghetti Sauce:
It starts with adding veggies and ground beef. Onion, bell pepper, and garlic add so much flavor! I start a lot of my dishes with this veggie combo for good reason!
I add the vegetables in at the same time as the meat and cook everything together. It flavors the meat and saves on time as well. We usually use ground beef but you can use any combination below.
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What Kind Of Sauce Is Best For Spaghetti
The Best Jarred Tomato Sauce, According to Chefs
- Raos Homemade Marinara Sauce.
- 365 by Whole Foods Market Organic Pasta Sauce.
- Raos Homemade Vodka Sauce.
- Il Mulino Vodka Pasta Sauce.
- Don Pepino Pizza Sauce.
- Barilla Tomato & Basil and Traditional Premium Pasta Sauce Variety Pack.
- Classico Traditional Sweet Basil Pasta Sauce.
More Easy Pasta Recipes
This Easy Baked Spaghetti combines a simple tomato meat sauce, spaghetti, cheese, and a creamy pesto layer.
Our readers have said that our Meaty Lasagna Recipe is the best theyve ever made. We combine beef, sausage, and a homemade sauce.
This Easy Fettuccine Alfredo features a silky smooth sauce made with butter and parmesan cheese, cooked sausage, and lightly wilted spinach.
For a lighter take on spaghetti, try our Fresh Veggie Spaghetti. The sauce is simple, vegetarian, and made 100% from scratch.
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How To Make Nanas Easy Meat Sauce
Pro Tip: The ground sausage and canned tomatoes are both quite salty. Its best to let the sauce cook a little while at least 30 minutes before deciding if you want to salt it.
Keep homemade Meat Sauce in an airtight container in the fridge for up to 3 days, or in the freezer for up to 3 months. The flavors keep getting better the longer all of the ingredients sit together!
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Tips From The Betty Crocker Kitchens
- tip 1 In a 12-inch skillet, cook 1 pound lean ground beef with the onion, garlic and bell pepper over medium heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked. Place a strainer or colander in a bowl line with a double thickness of paper towels. Pour the beef mixture into the strainer to drain. Return beef mixture to skillet discard paper towelsand any juices in the bowl. Continue with step 3.
- tip 2 The sauce may look ready to eat after heating to a boil. However, the longer cook time over low heat is necessary to develop the flavors.
- tip 3 A tightly held bundle of spaghetti, about the diameter of a quarter, weighs about 4 ounces.
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Recipe Using Prego Marinara Sauce
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How To Make Homemade Spaghetti Sauce
I know that homemade spaghetti sauce might be a hard sell for some of you loyal readers out there, because after all, isnt the point of serving spaghetti that its quick and easy.
and yes, I know that Prego does make it incredibly easy, but hear me out.
I truly developed this recipe with you all in mind. There is zero chopping involved. zero.
All you have to do is open two cans and throw in some spices. Or do like me and make a gigantic batch to freeze for later by making a triple-batch.
After you have literally just dumped everything into the pan, just let it simmer for an hour. Maybe give it a stir here and there so it doesnt burn to the bottom, but its on low heat and will probably even be fine if you dont.
You can also throw it in the slow cooker on high for 2-3 hours if you dont want to fiddle with the occasional stir.
See. I told you I had your back.
Oh, and this is so so so much cheaper than pregoand super tasty and customizable as well!
Serving Suggestions For Spaghetti Meat Sauce
We love this spaghetti meat sauce over some cooked spaghetti noodles. You can use any noodle you want! Top each serving with parmesan cheese.
Serve some garlic bread on the side and a side salad. I like to buy the bagged organic Caesar salad mix from Costco, but any grocery store sells it.
You can also serve it over some zucchini noodles for a low carb option.
Feel free to use this pasta sauce in any recipe that calls for it, like this easy ziti pasta bake. This is a great thing to do with leftovers!
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You Dont Boil Enough Water
The water requirements for cooking pasta ma seem excessive, but donât ignore them. Thereâs a reason youâre supposed to have extra water in the past. When the pasta is added to the boiling water, it can lower the temperature of the water, which will stall cooking and may add minutes to your total time or impact your pastaâs texture. Make sure you have enough water in your pot so that adding pasta doesnât drastically drop the waterâs temperature, Underbrink says.
Enhance That Jar Of Spaghetti Sauce
I never have enough sauce from just a jar alone. I also like the taste of fresh ingredients. I like to combine both in this recipe! The red wine makes all the difference. Serve on favorite noodles with mozzarella cheese and mushrooms on top.
Provided by J.Mohojo
| 1 jar spaghetti sauce |
Steps:
- Melt butter with olive oil in a small skillet over medium-high heat. Cook and stir mushrooms in butter mixture until softened, 2 to 3 minutes. Add 1/4 cup red wine bring to a simmer, reduce heat to medium-low, and cook until the mushrooms are very dark and shrunken in size, about 20 minutes.
- Heat a large pot over medium heat. Cook and stir ground beef, yellow onion, diced tomatoes, red bell pepper, green bell pepper, and garlic together until the beef is completely browned, about 10 minutes season with oregano, basil, and rosemary. Stir 3/4 cup red wine and tomato paste into the beef mixture. Pour spaghetti sauce into the pot stir. Return mixture to a simmer and continue cooking until the flavors blend, 10 to 30 minutes.
Nutrition Facts : Calories 121.9 calories, Carbohydrate 10.2 g, Cholesterol 17.6 mg, Fat 5.7 g, Fiber 2.3 g, Protein 5.7 g, SaturatedFat 2.2 g, Sodium 251 mg, Sugar 5.6 g
Spaghetti Meat Sauce is beefy, juicy and so satisfying. It comes together fast so it is perfect for busy weeknights, and its freezer friendly. Meat sauce has all of the comforting flavors of Spaghetti and Meatballs, or traditional Bolognese but is much easier!
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One Pot Spaghetti With Meat Sauce Is The Perfect Simple Weeknight Meal Using Only One Pot Everyone Will Rave About This Easy Dinner Dish
I am SO excited to share another delicious one pot pasta recipe with yall! Ive already shared some of my most popular one pot recipes such as One Pot Spicy Noodles and Easy One Pot Jambalaya. One Pot Spaghetti with Meat Sauce, is perfect for a quick weeknight meal its easy, fast, affordable and delicious! Add this to your weekly meal plan and serve it with aSimple Wedge Salad or air fryer roasted asparagus for the perfect dinner!
Its EASY to make this simple one pot meal, heres how
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So Easy Penne Pasta Tossed With A Simple Tomato Sauce With Ground Beef Onions Italian Seasoning Garlic And Basil This Penne Pasta Dish Is A Perfect Budget
My mother made a penne pasta dish the other night that took everyone by surprise.
My skinny-as-a-spatula 10-year old nephew who wont eat anything ate this penne pasta with gusto and asked for more. My carb-avoiding sister couldnt resist it. My father declared it a triumph!
Later that night, Dad had my mom recount to him exactly what she did to make this particular penne pasta dish. Thank goodness, because experience has shown that my mothers memory for recipes has a half-life of only a few hours.
Sure enough, when we asked her to make it again a few days later she had a hard time recalling the details. Diligent Dad supplied a few notes and it all came back to her.
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How To Cook Traditional Spaghetti With Prego And Rotel
Melissa enjoys sharing recipes, writing about cats, playing video games, and sharing tips on fishing she learned while growing up.
A plate of spaghetti
There are many different ways to make spaghetti but I thought I would share how I like to make it myself! This recipe serves roughly 610, depending on how much sauce you and your dining partners prefer on your noodles.
How To Make Spaghetti Meat Sauce:
The ingredients for this meat sauce recipe are pantry staples and we always keep a stash of ground beef in the freezer for the days we dont have a lot of time to get dinner on the table. It comes together in 1 pot or dutch oven and really doesnt get any easier than this. Seriously the best meat sauce!
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